"the true meaning of pizza napoletana and a hauch of creativity. firewood stove, classic, ingredients tasty over the avarage, crust full black crispy bubbles, thin medium, high digestion platform. all that because the pizza driver, the pizza manufacturer, the master danilo, with the help of cristian, knows what to do and how. is puro, an Italian word that means pure as its pizza. but here they can get more: arancini, crocchette, sweets, pizza nutella. and more comes in the future, with more ingredients come naturally (from italy). if they are looking for a real taste of napoletan restyled pizza, this is the place! cannae wait!"