"This restaurant truly offers amazing food. They take special care to accommodate coeliac needs, with a dedicated gluten-free section in the kitchen and a wide variety of gluten-free options on the menu. They strive to create a safe environment, and we certainly felt secure dining there. It's important to mention that while not all pasta varieties are gluten-free, they are more than willing to make substitutions as needed. The food was excellent, and the lasagna, in particular, was outstanding. The desserts were also delightful, featuring gluten-free cannoli and cake that we sadly didn't have room for. That's definitely something to look forward to for our next visit! This is a dining choice that caters to gluten-free requirements without sacrificing flavor. We will definitely be back!"
