"amazing service and love to detail in something unusual environment that still work well to create a very relaxed atmosphere. excellent and authentic eating from South India, prepared by an impressive kitchen staff under the guidance of the charming and very talented avi shashidhara (ex river cafe). we loved the precursors of roti filled with Dorset-Cab and the Papadi chat. also the mains were amazing: wild sea bass steamed in a banan leaf raw mango, minze, coriander paper-thin dosa (pancake,) strewn with turnip carrots sambas, curkupfer. a fabulous melting crucible of taste and taste, which we have never experienced outside of indies that hit the tastes and bring a smile to the face. we were disappointed that there was no more cheesecake, but the carrotenhalwa was an absolutely delicious alternative. already booked to come back. that will be a solid favor! I want to visit the mother-in-law in the cellar! had a visit and it looks authentic and welcoming!"
