Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Food • Italian • Seafood • Establishment
"The food was exquisite. Everything tasted just as it should, probably even better. I would rate them one of the better Italian restaurants in Dublin. Probably all of Ireland. They have a huge vegetarian option for those who don't eat meats or are vegan. Could not have asked for a better meal . Loved it all."
Pizza • Coffee • Italian • Bakeries
"This place must be one of the best spots in the city for enjoying a piece of cake or a meal. I first visited Princi in Soho about 6 years ago and have been coming back at least every 2 weeks for their delicious cakes. The atmosphere is beautiful, providing a peaceful escape from the busy bustle of the city while also allowing for people-watching."
Beer • Wine • Coffee • Italian
"Lovely staff, we were well looked after. Amazing food, Tigelle were amazing, the meat platter as well which included a superb Parma Ham, felino salami and mortadella. We were really impressed of the atmosphere, we asked for a specific table and they provided us one. I really recommend and I look forward to coming again."
Pizza • Sushi • Seafood • European
"Honestly, I must start off by saying how impressed I was with the quality of the vegetarian Chilli Freak pizza we ordered. It was arguably perfectly done with a delicious crust and tantalisingly good amounts of spice and heat — it’s just a shame with...what came before it. During a time of scrutiny where hygiene measures should be paramount within the food industry and takeaway kitchens, we were hugely disappointed to see staff at work not abiding by these guidelines, not wearing masks, beard nets, gloves and, terribly, handling meat without washing their hands before spreading vegetarian toppings. This is very, very poor and something I will write to Papa John’s directly about because (as pictured) zero attention or care is seemingly given to their customers behind the scenes. Not even wearing disposable gloves or masks with being so prevalent is something I find deeply unsettling. It’s therefore challenging for me to award Papa John’s in Brentwood anything more than two star. We also must address the costs of food on their menu. For solely a large pizza, you can be paying nearly GBP which is exorbitant! There is a distinct lack of friendly customer service and I imagine waiting times can be fairly long when the place is busy. So, all in all, whilst the pizza might have been delectable and makes formidable opposition when compared to a Pizza Hut order, behind the scenes there really is a great deal of work seemingly to be done. Quite dire hygiene it appears."
Cafe • Vegan • Seafood • British
"I recently had lunch at this restaurant and was very impressed. The price per person ranged between £20-£30. The food was excellent, I would give it a 5 out of 5. The service was also top-notch, receiving another 5 out of 5 rating. The atmosphere was quite nice, scoring a 4 out of 5. Overall, I had a great dining experience and would highly recommend this restaurant for a meal."
Mexican • Italian • European • Mediterranean
"This was our first meal at the restaurant the starters were rapid and amazing, the letdown occurred with the main course where a meal was not placed and a side dish was missing making the meal disjointed when the missing items arrived they tasted rushed. This aside I will be going back to give them a second chance highly recommend anyone who loves Italian food in the heart of Bedford"
Pizza • Pasta • Italian • European
"VISIT DATE: 01/06/2024 VISIT TIME: 18:00 20:30 Visited this branch of Zizzi as a get together of colleagues from my work Christian staff network. There were 9 of us in total and the restaurant was easily able to accommodate us as it had ample seating. The food is standard for Zizzi pizza, pasta and other options, all very nicely prepared, but portion sizes are not generous and I find their pizza and pasta fairly bland, so I went for the pork belly with hot honey glaze, starved with potatoes and green beans, which was really nice, but I could definitely have done with more potatoes! For dessert I enjoyed the caramel cheesecake and I also had a passion fruit mocktail, which was nice. Plus points: Service was prompt and staff were attentive. Large number of tables so can accommodate large groups. Kids options available. Accessible entry and accessible toilet, with baby change. Negatives: Accoustics not great so was hard to hear people clearly at times. Regular toilets down a reasonable number of stairs and, due to lighting choices, looked kinda dingey."
Delis • Vegan • Italian • Vegetarian
"steady. carluccio in smithfield is like a back-up, a reasonable alternative for me when I close to smithfield or comptoir gascon and they are full for a woken breakfast / brunch. this is a quite common hesitation, as sos cg slide the scale higher and are more desirable due to the trendy, more prosperous masses that are more frequent this part of the city. but we should not think less of the local carluccio. it has been shown to Italian cafe food of a steady quality. yes, the deli items in front of the shop are overpriced, but there is a focus on regional specialities, and it is a convenient holding point for mozzarella, ricotta, parma ham, dried porcini, risotto rice, tinted fish and saffron if they cannot find it elsewhere. the inner of this branch is light and airy, with high ceilings and a very relaxed feeling, making it ideal for a long brunch with friends and some wash papers. Coffee and baked are decent, the full breakfast is not bad for £8.50 that contains coffee juice, plus it grilled pancetta instead of fat speck. nice! it is also one of the rare places in london that makes bicerin. there are no pizzas here, but the pasta is again decent. I like the ricotta spinat ravioli served simply in sage butter. pasta here is actually cooked to al dente. I also like their thick, peasy pasta e fagioli (pasta beane) but not so sharp on their meek-watery mushroom soup. the menu changes with the season and there are daily specialties that are for a chain, is nice to see."
Kebab • Cafés • Steak • Pizza
"Confused from the start. We were told we had to prebook, when we got there this is for only groups of 10? We received our precooked food before we had ordered drinks. We were then pretty rushed through our meal, in and out in less than an hour. We feel we were treated as happy hour customers who unfortunately paid full price. Also one of our party couldn’t make it as was poorly. We were told as pre booked and pre cooked we had to pay for the meal, which we did and took away in a doggy bag. Finally came to pay the bill and was then told we would not be charged for the the meal for our friend. Dark room, average food."
Beer • Steak • British • Burgers
"We went into Goodman Mayfair on the Monday of our wedding week it was intended as a quiet little date night before the madness ensued, and I couldn't imagine anywhere better! The staff we lovely, it was a nice atmosphere not rammed but busy enough. The meat tray was brought over which pretty much made my week (wedding aside . We had the chateaubriand to share, mostly so we could compare it to the Hawksmoor version which was a veritable meatgasm. Goodman came extremely close. The dry aged beef is so crusty on the outside which I LOVE, but was so juicy and rare in the middle. The mac and cheese was good, but was made with big spirals when I think the smaller macaroni works better. We also had garlicky spinach which was lovely, and bearnaise, pepper and mushroom sauces. I think bearnaise was too much with the mac and cheese, but it was still delicious. They brought a banana parfait at the end with a congrats message on, which was comped thought that was a lovely touch and I hope to return! Very close to Hawksmoor in terms of quality and service but will have to go back to both to be sure :"
Pasta • Pizza • Coffee • Italian
"Having stayed and eaten at a number of Intercontinental hotels and always been impressed, I decided to book Sunday brunch at Park Lane for Father’s Day. It sounded good and varied when booking but when we arrived, the restaurant was somewhat underwhelming (poor decor, dimly lit and not at all fitting of a 5* hotel as was the salad and cold buffet. At £70 a head I would have expected far more variety and a higher quality of produce. The bread rolls were cold and relatively tough (and not with the salad buffet at all but with the sweet buffet! Our waiter was very pleasant but clearly new to the role and not particularly responsive. The beef wellington was delicious and the star of the show and for a buffet the vegetables and roast potatoes were well cooked but the chicken looked unappealing and I would have expected whole chickens roasted and served rather than rather pale and unappealing thighs on a heated trolley for a five star hotel. The sweet section was okay but all very cake based and the cheese was again somewhat standard and without crackers, chutney/qunice or fruit. At an additional £8 a coffee, I felt ripped off for what was standard filter coffee at best and £8 for a small Diet Coke also felt steep. At almost £300 for two adults and two children it massively failed to reach expectations and I am unlikely to return to the hotel for any of its dining options in the future as a result. A real disappointment sadly and a waste of money. There are many, many far better options in London for a fraction of the cost…."
Pizza • Pasta • Steak • Italian
"I'm really not one for complaining but my anger at the treatment I received in this restaurant is such that I feel I need to vent it as much as possible and let anybody considering eating here know how the management feel about paying customers. We came here with friends to celebrate our engagement and had a very pleasant lunch with great service. Then after we had paid we were approached by the manager and very rudely told we really had to leave now as he needed the table. We had no prior request to do so but we eat out all the time and are well aware that this is often asked of diners. Do not have a problem with this. Where my problem lies is the way we were spoken to and humiliated in front of a busy restaurant. He then went on to call us liars, argued with us and his response when we said we wouldn't be back was well don't be back We were basically dumped onto the pavement after paying for lunch. I hate having to complain and I'd rather fix problems when they occur but there was no talking to this arrogant little man. I read reviews all the time to make restaurant choices and I hope the management of this place realise that if you treat customers in such a shocking way that we can actually do something about and make others aware of what to expect. There is a vast array of other dining options in Glasgow so choose wisely and give your hard earned money to people who work for it and truly appreciate your custom."
Pasta • Italian • British • Vegetarian
"It's quite a small restaurant, fairly local. The menu is quite short but has interesting choices. We chose Parma with celeriac and beans starters and steak and ravioli for mains. Plus a bottle of their excellent house red, from Benevento E of Naples and reasonable at £24. The steak proved to have just run out (a good sign! but they had a not on the menu portion of duck instead. We swapped both courses half way and all four dishes were rather special. The beans came with red onions and a sauce of aged parmesan, shallot and chives which was so delicious we were almost licking the plate. The other starter was good too. Our mains were both sensational, a lovely big portion of duck and intense flavours of wild boar, pork cheek and juniper with the ravioli. The three front of house staff were all efficient and friendly and we really enjoyed our first visit. It reminded us of Medlar, a favourite of ours, but is much easier for us to get to. The bill for a lovely two course meal for two with wine was just over £100 with tip. Not at all bad for that quality."
Pizza • Pasta • Vegan • Italian
"I fell into this oasis of calm and culinary delight after a hectic day at the Bradford Literature Festival and badly needing rest and refreshment. It did not disappoint. The restaurant has a tucked-away feel about it, despite being in the city centre shopping area, and is pleasantly different from the plethora of fast food outlets. You could book here for a special meal out, but I just dropped in early without having booked. The decor is simple outdoor-indoor, with just a slightly rustic feel, very clean and quite spacious for somewhere that is not huge. It has an intimate, private feel about it. The staff were amazing! (Special thanks to Laura, who put up with all my questions and chatter. Lovely friendly, patient, helpful and cheerful service throughout. That alone will make me return very soon. (PS I already have! The food I had was absolutely fine throughout. Free nibbles were first brought in a bowl, while my pizza was being prepared. (Margherita, with artichokes! I try to eat vegan/veggie as much as possible. Zizzi does cater for gluten-free diets as well. Because I have a singular sweet tooth, I ordered a Twisted Affogato for dessert. 3 x vanilla ice cream, amaretti biscuits, a shot of Aluna coffee liqueur and an espresso included. The liqueur was so lovely, I ordered another to accompany my coffee, which I upgraded to a latte. So it's an all-round heartfelt recommendation from this diner!"
Beer • Mexican • Italian • Creperies
"that is the best restaurant in bedford and eating is always delicious! we had a party of 17 on Saturday for a birthday meal and eating was amazing and for such a big party they got all order right and everything boiled to perfection. the staff is so helpful and friendly and it is always a joy to go there. the owner is a beautiful man and for my mother, which is accommodated in a wheelchair and 2 children's cars. I would recommend amici 100% to anyone looking for delicious food and a warm friendly atmosphere!"
Pasta • Pizza • Hotels • Italian
"I suggest that they avoid this restaurant unless they are happy to have stolen their personal belongings. I was sadly on a birthday party on this place. the signs did not look good when they ran out of champagne in the early Friday evening and knew that a birthday should be celebrated and also many of the weepings listed on their weeping list were not available. eating was nothing to write home, but since we were there to celebrate eating was secondary and so tolerable. However, the night took a significant downturn when standing up to leave, was discovered that my coat had disappeared. the waitress had hanged it next to the door on the other hand, and then pulled a curtain over the dumbbells, so that they were completely hidden from the diner's sight. I should point out that the dressing stand is right next to the inset and completely observing the fit. you would ask in hindsight, the wisdom of a businessman with years of experience, a coat rack at the front of the establishment on the busy soho road with a curtain that covers the view of personal things. this is a clear case of negligence on the part of the owner. Nevertheless, the personal seemed really worried about the disappearance and assured me that they would cover the cost of a replacement paint as a gesture of good will if the coat was not returned the next day. they also gave a taxi and I had no reason to doubt their integrity or promise for a resolution, and therefore they did not ask to call the police. I would have known how the owner wanted to address the matter that I would have called for the police to be contacted at that time. the ruthless owner and I had a hostile telephone conversation in which he was rude from the beginning obscene rude, seemed to mock my choice of the coat and said that he was surprised that someone would steal it because it wasn't designer(and accused me of being a bulliger, despite the fact that he had led the whole phone. he has constantly reluctant and ultimately denied the culpability, although he had admitted that he had seen the cctw and saw his waitress with my coat. in all my years to eat regularly, I had never disappeared a single object in a facility that has to do with a owner alone, who seems to fight with the concept of reasonable customer service. this is a low-class facility, but regardless of the fact that the guests should be able to dinate without considering their property disappearing. / there are many excellent restaurants in london where they can dine in fabulous environment without worrying about their personal belongings being stolen and I would strongly recommend to avoid this place in favor of one of the safer, more professional decisions!"
"The service at this restaurant is very professional yet kind. The food is delicious and the dishes are served in a way that is not rushed, allowing for a relaxed dining experience. Additionally, there was live music (piano/singing) that added to the beautiful ambiance. Definitely worth the price!"
Pizza • Pasta • Italian • Vegetarian
"Stopped here after a hot day at thorpe park. Was staying close so suited family meal before we all parted ways. Service from a young lad was nice. Food was nice although chefs, you need to drain the water from the pasta more and reduce the cream in the pan longer as this was too watery. My choice was the Harrissa chicken pasta tasty towards the end but lacked seasoning which I just asked for salt and pepper and as above reduce the liquid! Pasta cooked perfectly Pizza was nice, just food timings are little off as we received everything bar one dish which was another 5 minutes. Pull in timings. As we recieved the first 4 and 2 sides very quickly you had time to pull together. We visited on a Saturday night and thought it would be busy but wasn't, however we liked our choice of table by the open doors as the restaurant was rather warm too. We eyed up the desserts on another table at the beginning and decided to try. Lovely however, the borage flowers, these were dry should have been left off. You put approx 20 dried small flowers that couldn't be avoided ontop, and with every mouthful I had to pull flowers out my mouth. This isn't pleasant. Cherry compote and the gelato were beautiful just ruined by this detail. Which zizzi could just stop and enjoy a better profit margin. Water glasses smudged and one unusable, small details matter!"
Sushi • Kebab • Italian • European
"I had my visit during the lunch time. Though there were no many other guests, waiter was rather slow we had to wait to get the bill and pay. I liked the food and admired the owner she came to have a small talk to us :"
Fish • Beer • Mexican • Vegetarian
"beautiful home apartment! we loved the open fire! it kept us all night toasty! When I'm vegan, I was happy that they could take me and even went to the kitchen to check the dinge with their chef! my mother had just a small yorkies and gravy and loved it! we will definitely come back! esp to find the secret garden coming summer!"