"as they expect in kensington, the restaurants are more on the fine dining side. with property over 1 million, they would certainly not dive among their mews and town houses. chakra is not on the high street, it is not even on a side street. in the did they have to go down a side street, then through a few meters, to another road. it is solid in a residential area. because there is no too much trade, there is local and recommended. in this small place could fail chakra because the dependency of the word get out and natives are satisfied with the offer. they only do that with a light Indian menu will be concentrated on ingredient, in contrast to too much tradition. there are modern dishes that are rooted in history to bring it to a less experimental palate. for me I love to eat Indians, whether it is delivered as a take on my door, all fat and heavy or in this restaurant delicate and forward thinking. for our Indian extravaganza we started with an salate of granatapfel, mango, papaya, coriander, early on the bulb and amaranth for prisca. we also had an interesting lotus root with guar green beans, coriander, runners and mangles. I had my favorite beauty tandoori king prawns. a side of okra and also a creamy chicken and tomatenmasala. all this was washed with a dry sauvignon blanc. the service was very informative in a room that was clean and contemporary. in summer they can dine in the small outdoor terrace. for its location, the menu is very affordable. I recommend this as their Indian choice when they shop on the high street kensington."
Saag Chicken
