"I liked it because the service is fast, people are friendly and friendly, dim light, the environment is beautiful, tasty and diverse beer. I liked the dark one I couldn’t remember other name from the window. they do not drink black beer. Instead of telling beer, they say beer to beer or lager. To be honest, moments from beer, but a little expensive. 5-6 pund walls. Most of the Turkish liras come to expensive, but this is also a little salty in general. but when you spend inside, it will be nice. The size of portions is slightly insufficient for the mac n cheese for example. I think that cheese is a bit of the colds, but a bit more fluid and less. I do not. We said that beer andins and buffalo chickens are crazy. and all sauces and swelling is beautiful but less than beer plates in turkey. I liked in general, if I opened big fish n chips, it looks nice. I recommend you experience a few bars if you go here and UK, pub cultures are nice."
