Tea • French • British • Modern Cuisine
"I first came when it was Park Place by William Drabble. That was the best French food I had ever had and I’ve dined at a lot of restaurants including La Gavroche Marcus, Joel Robuchon. Unfortunately Francatelli and the new menu is not for me. It doesn’t show off the chef’s amazing talent which is disappointing. Nothing wrong with the food but nothing memorable either. It will be for a different clientele. If Park Place comes back will be back in an instant."
