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Aladin

Aladin

132 Brick Lane Aldgate East London, E1 6RU, United Kingdom

Indian • Seafood • Pakistani • Bangladeshi


"Overall a terrible experience. Our table of two was joined with another table of four with no space in between, basically cramming as many tables in as they can leaving you with no privacy and practically sitting on each others laps. The menu on their website the opentable menu is not the same as the one given in the restaurant the prices are almost double (dish I ordered was listed as £5.50 but was £9.95 in the restaurant I would not be surprised if they had a second menu with higher prices to scam those without a deal) Food was very average I ordered a side dish and my friend ordered a main dish both were the same size. But my friend was charged the price for a main but the waiter seemed to think despite it being half the size of a main, that it was indeed a main course. We had to ask to have this sorted out on the bill which was fine as they corrected the price, however the rest of the bill did not add up to the total. The waiter didn 't even bother giving us an explanation as to why this was he clearly got irritated that we questioned the bill and demanded that we could only pay with one card for the table I said we wanted to pay separately and was completely dismissed and told 'one card per table only, you 'll have to pay each other back '. Very rude. If you don 't book online, other diners seem to be offered some sort of discounts on the door (we could hear this as we were basically sitting on top of each other with other tables) Would not recommend. Much better options on brick lane with better service."

Banquet

Banquet

342 London Road, CO3 8LT, Colchester, United Kingdom

Full • Asian • Dining • Chinese


"After visiting this restaurant for approx 10 years, we visited recently for a family birthday and to say we are disappointed is a huge understatement and it will be our last visit. We ordered a variety of dim sum and noddles to share which worked out at £45 a head (incl drinks). Whilst quite pricey, We don 't mind paying that much if the food is nice but most of it was bad quality. The pork shumai was disgusting and honestly inedible, the chicken feat in black bean sauce came out red in colour like it had been curried, furthermore the seafood had the taste of ammonia. The Vietnamese spring rolls had changed since our last visit, and whilst they were fine, they were not as tasty as before. We heard the dimsum chef had recently not been working and dim sum was off the menu for a period of time and we can only assume that the chef must have left. Also we only arrived at 1pm (opens at 12) yet one third of the dishes were sold out and marked off the dim sum menu. One other complaint is that after 10 years of regularly visiting this restaurant, no current staff have ever made an effort to ask our name or even acknowledge we have been before which we never minded before when the food was tasty. We are young and non-chinese in terms of ethnicity and we saw the restaurant staff greet other customers with a lot more acknowledgement and we even saw they knew the table next to us regular order which is ironic since we are also regulars. Seemed like they never made any effort to greet us. Will avoid from here on out."