"The first time I've seen a restaurant that allocates its worst tables to those who make the effort to reserve and the best to those who don't reserve... with no possibility of change! The assigned table was at the very back of the restaurant, away from the fans, completely isolated. In addition, and again this was a first, we were served raw green bean salads (they had not been cooked beforehand by the chef who, we were told, recognized his mistake . The salads were inedible! We also ordered a hamburger, which was completely mediocre. However, instead of green beans, we were offered a Niçoise salad…. super salty. Clearly the chef must not taste his dishes!! A commercial gesture was granted to us, in compensation for this catastrophic meal. Nice restaurant where you really shouldn't dine"
