Beer • Wine • Healthy • Scottish
"I loved that the restaurant had gluten free bread and that all of the desserts were able to be made gluten free! The bread was definitely one of the best I've had and the Panna Cotta (dessert was delicious. I also tried the Espresso Martini (October special with orange flavoring and it was equally delicious. The decor and lighting was also lovely (which is admittedly how I choose restaurants . Our server was fantastic as was the (bar server/manager? who recommended cocktails. Overall the atmosphere was really enjoyable and we'll be back again the next time we're in town."
