"It was absolutely imperative that I secured a booking for the new Hawksmoor soft opening. At off the food bill for a few weeks, it was a bargain that I couldn't afford to miss out on. I like the way they organised this initial bedding in period. Instead of inviting the press, bloggers, blaggers and the usual suspects for a big freebie, they opened the booking via email for everyone to get an equal chance of a booking. As everyone who gets in is paying half price on the food nobody can accuse anyone of praising for free food. They had about two thousand emails initially. I heard nothing so presumed I'd not got in. I fired off another email asking for any weekday lunch early doors which...read more"