53 - Menu

Osteria Gaia

➤ Via Thaon De Revel 77, 13100, VERCELLI, Italy

Torte • Italiano • Piemontese • Mediterraneo

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"The restaurant is an hidden gem hence I have title this accordingly. Although it is situated on the main road the entrance is very strange as you need to ring the bell and someone comes to open as if you are entering someone’s house. The restaurant has 4 distinct sections, i.e. The reception entrance, small area which could be perfect for aperitive and finally 2 distinct dining areas. The last section which is the inside most dining area also has a bar/cellar style section on the wall. The interiors are surely hand-picked and well planned bringing memories from the 90’s. Overall they have various paintings and art pieces in different sections of the restaurant. The ambience, table seating and set up is very well planned as its not only perfect for a family gathering but meetings and also Romantic dinners. Vercelli certainly has some really top notch restaurants and this certainly is one of the top in all aspects of ambience, food quality and my favorite the food presentation. We were a group of 7 and everyone absolutely enjoyed their food. Because of the number of us we managed to indulge on most of their menu and must confess that everything was absolutely delicious. For our 2nd course we had pre ordered for Pasta with Truffle as it was the season. They had done a fabulous task although a hint of extra fat but who cares as we all enjoyed it to the last bite. Finally it was the time for dessert and once again we ordered for a few selections. Most of us were full from the meal but as soon as the desserts arrived we tried them and kept doing so until it was over. A meal I shall certainly remember for a long time."

Camillo's Bakery

➤ Via Bava 16, 13100, VERCELLI, Italy

Caffè • Pasta • Fusione • Fast Food

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"I usually don't leave many reviews and if I do it is because a place really disappointed me or I was pleasantly surprised. in this case is the second option. This is the first time I go to Camillo’s bakery intrigued by photos seen on social media. the waitress and the owner were very kind and in a short time we received our aperitif but most important thing we found a nice choice of wines and cocktails that then turned out very good. the accompanying snacks were delicious, different from usual and especially with a genuine goto. the thing that surprised us the most was the price, right and in line with what we received, indeed even below the average of some bars where we went where to have the additional cutter you pay a remarkable surcharge. Surely we will return"

Teatro 26

➤ Corso Prestnari 26, 13100, VERCELLI, Italy

Caffè • Pizza • Pasta • Frutti Di Mare

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"Ho mangiato la pizza in assoluto più buona!!! Ingredienti di prima qualità, ottima scelta del menù, ottimo locale, servizio impeccabile!!! Un ringraziamento al cameriere Roberto per la sua professionalità e cortesia. Assolutamente consigliato!!!"

Giardinetto

➤ Via Luigi Sereno 3, 13100, VERCELLI, Italy

Caffè • Pasta • Europeo • Italiano

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"Very nice and intimate premises. The owners and staff are very attentive to the customer who feels pampered. Hurry to serve. Npi we ate the famous panissa that according to my friends Vercellesi was great. For me it was the baptism of the panissa that I found excellent. But the dish that made everyone fall in love was the braised cheek with polenta. Very super. Excellent appetizers and desserts all homemade. I'll come back this summer to enjoy dinner in the garden."

Borgo Antico

➤ Via Vigone 2, 13012, BORGO VERCELLI, Italy

Pasta • Europeo • Italiano • Cioccolato

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"a retirement of a dear colleague is an irrelevant event and it is more so if, besides a colleague, he is a victim of frequent jokes and jokes. offers us lunch (we are about 25) in this remote village of the vercellese countryside in a pleasant context of old court. we start from the classic aperitifs with sparkling white and grana scales at the entrance, to introduce us into the interior room after a strict control of the green-pass. appetizers are abundant, in addition to the classic sliced, also delicious grilled peppers. the topical part of the lunch however were the first two, the panissa and the plin, very goose but slightly sapid, so much so that the drinks (water and wine especially) were consumed abundantly. Unfortunately the positive impression on the first dishes was not followed by an equally benevolent judgment on the second: the roast was in fact full of fat and unsatisfactory cut, at least on my palate. even the sweet frankly (chocolate cake) did not impress me a great as. breaking the patterns, I asked for a post lunch salad and I was satisfied. The young waitress deserves a special applause that, alone, has been able to serve with skill a particularly demanding table as runorosa. FC"