Abang Toto's Malaysian Deli

Neusser Straße 557, 50737 Köln, Germany, Koeln/ Ehrenfeld

🛍 Tee, Salate, Fleisch, Hühnchen

4.8 💬 818 Reviews

Phone: +4922154810557

Address: Neusser Straße 557, 50737 Köln, Germany, Koeln/ Ehrenfeld

City: Koeln/ Ehrenfeld

Menu Dishes: 5

Reviews: 818

"Came here with high expectations and they didn‘t disappoint! We ordered the Nasi Lemak with Beef Rendang and it was better than I had imagined. The rice was fragrant and the beef rendang was tender. The rendang spice was so accurate with the savory taste and unique texture of coconut. In contrary to another review I have read as I was scrolling here, as an Indonesia , I believe comparing Indonesian and Malaysian rendang is a totally pointless thing to do "

Full menu - 5 options

All prices are estimates on menu.

Noodles

Fried Rice

Salads

Thai

Chicken

Vintage Vintage

Authentic, nice and the taste is A1. We were totally thrilled!

Address

Show Map

Reviews

Lukas
Lukas

Food is super tasty and the service is great! Definitely a gem!


Alyssa
Alyssa

Good food and good service from Todd! Thank you for giving us a piece of Malaysia in Germany


Futtern
Futtern

Personally, I find the place rather uncomfortable. The food, however, is really delicious! Service very friendly. View menu


Sayak
Sayak

It was my first time eating Malaysian food, so I cannot vouch for the authenticity but the food here was an absolute treat to my Indian taste buds.


Jonathan
Jonathan

Great and authentic Malaysian food. Not too spicy so it's good for the German population around. I enjoy the Pandan desert and the Teh tarik very much!


Johanna
Johanna

We had an amazing dinner here. The food is super flavourful and the staff is great : The atmosphere is lovely, like a living room, and you feel totally welcome. Thank you for the nice experience : View menu


Jessica
Jessica

Comfy small restaurant, friendly service and of course good food! We tried teh tarik (creamy and not too sweet, you have to try! , nasi lemak (big portion with tasty rendang and mamak noodle (malaysian style fried noodle with sweet hint . Everything was enjoyable


Adelaide
Adelaide

Glad to find authentic and nostalgic Malaysian flavours in Germany. Tried the Nasi Lemak Rendang with pineapple and cucumber side, Kuih Bakar, Kuih Talam and Kopi Tarik. They truly heeded my request for kurang manis and it was really not too sweet! Shoutout to the lovely warm service by Todd.


Amanda
Amanda

Came here with high expectations and they didn‘t disappoint! We ordered the Nasi Lemak with Beef Rendang and it was better than I had imagined. The rice was fragrant and the beef rendang was tender. The rendang spice was so accurate with the savory taste and unique texture of coconut. In contrary to another review I have read as I was scrolling here, as an Indonesia , I believe comparing Indonesian and Malaysian rendang is a totally pointless thing to do View menu

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Salate Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate. View menu
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Hühnchen Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.

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"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."