Al Fassia - Menu

visited Morokko recently and this restaurant offers space on kitchen and many vegan options to keep our appetite satisfied. very good opportunity to use their French skills

had a fantastic meal here at the weekend. they have a whole section of the menu that is vegan. large mixed starter, beautiful Tagine Mains. owner was very friendly and courteous. would like to visit again.

had a takeaway and enjoyed the common cold starter of hummus, baba ganoush etc. but unfortunately the pitta brot Shop-Bought (to find your own is made with milk) was a scandal as to make a delicious flatbread without butter or milk. the veggie tagine and wide bean side were delicious. View menu

The food is amazing! So many different options. The flavour of all the dishes is fantastic. The lentils Tagine is so good and the Alfassia salad is a must. Falafel is also delicious and to top it off you have to go for the vegan pancakes with golden syrup and vegan ice cream... Literally Amazing.

Al Fassia has long been a favourite restaurant of myself and my partner (both vegan). There is an expansive vegetarian menu which is mostly vegan with plans to provide more dessert options always a bonus! The team always provide great service and are very friendly and accommodating for vegan customers.

Quiet Sunday evening but still a good atmosphere with attentive service. We decided to have the set menu to try many dishes and wasn’t disappointed! Excellent assortment of starters (hot cold) and main courses with the lamb with apricot and prunes and the lemon...chicken both fantastic and full of flavour! Definitely worth a visit if you are in the area. View menu

we do not love far away and have visited a few times in the last 20 years. always authentic, tasteful, well cooked dishes (recommend their tagines). much to choose and excellent fast service. but if they choose the Moroccan bakery for dessert, they are not. baklava, but cookies. I prefer the pancakes. the only thing is that it no longer has the Moroccan ambiente that it used to have for years. there are soft furniture in the ground floor, no later or soft lighting or music. it can be a bit loud when full as it is small. but with the bright ceiling lights and basic equipment it could be a caffe anywhere. it has a carved screen along the back wall and tee lights on the tables but no other Moro...

I've been here more often than I imagined it and it's never disappointed. most unforgettable was an occasion when we were next to a table of twenty or so eton old boys who were entertained by a Moroccan dancer in blue sequins and not much other (she turned out to be hounslow, not marrakech.) the etonians were like frog in a jam. Oh, yeah, eat. Your best bet is to go with someone else, order a tajine, one with cousin, one with rice. Both grains are simply cooked, but are quite delicious. I usually go for the lens tajine and my tip is that, while Moroccan beer is not bad at all, I would avoid the wein. when I was vegetarian, I loved plucking them. Unfortunately, these are not suitable for vega...

booked 2 months in advance as a birthday contract marokko is one of our favorite places on the earth (because it visited 4 or 5 times between us), Moroccan cuisine absolutely up there as one of the best kitchen in the world. This restaurant had incredible...Overviews so that everything made sense. the dining room seemed pretty dirty and sterile not much in the way of soft furniture, wall decoration or other small extras to give a North African feeling, but everyone was very welcoming. starter (bastilla and Filo packages) were both incredibly blasphemy and almost tasteless, without the subtle aromen one would expect. the mains were as inspiring. a selection of vegetarian and seafood were all... View menu