Al Porto - Menu

Via Del Porto, 29, 29080, MONIGA DEL GARDA, Italy

🛍 Pizza, Sushi, Caffè, Pasta

4.1 💬 8736 Reviews
Al Porto

Phone: +39365502069

Address: Via Del Porto, 29, 29080, MONIGA DEL GARDA, Italy

City: MONIGA DEL GARDA

Menu Dishes: 4

Reviews: 8736

Website: https://www.trattoriaporto.com

"A relentless summer time has not compromised the excellent experience in this restaurant. The table with lake view and a first of shawls with clams, algae and Michelin star barrel are worth the experience."

Full menu - 4 options

All prices are estimates on menu.

Entrées

Appetizer

Soups

Seafood

Martin Martin

The food is okay. The service couldn't convince.

Address

Show Map

Reviews

Gastone
Gastone

at least local with great food, few frills but of excellent quality.


Arduino
Arduino

Every now and then when we're walking in the port area, we stop here for breakfast. Good cappuccino, good brioches and always kind service.


O9309UPadamc
O9309UPadamc

Great food, the staff were friendly and a great view of the lake. I had a pasta whilst my wife enjoyed the vegan salad (even though she's not vegan). View menu


Mark
Mark

Beautiful location, lovely food and great service. We enjoyed a nice night out here, with live music also. Thoroughly recommend, looking over the lake.


Berritsoe
Berritsoe

Fabulous view over the Garda lake. Very busy place, but they managed everything really well. Nice menu with some untraditional items. Very worth a visit.


Nazzareno
Nazzareno

beautiful location, directly lake view. clean and nice place, very friendly staff. really delicious fish dishes! recommended and we will definitely return. View menu


Patrizia
Patrizia

beautiful place, relaxing, quiet, friendly and very competent managers and waiters. great quality lunch offered by friends so you can not vote for the price. recommended recommended


Alighieri
Alighieri

I ate a fast pizza in every sense. A few minutes have passed since the order and the pizzas have arrived. Fast service despite crowding. Unfortunately the pizza has remained indigestion. Little lie?


Picierro
Picierro

A relentless summer time has not compromised the excellent experience in this restaurant. The table with lake view and a first of shawls with clams, algae and Michelin star barrel are worth the experience. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Caffè Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.

Amenities

  • Wifi
  • Caffè
  • menu
  • Mastercard
  • menu
  • Carta Visa

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"we returned after the tremendous experience last year attracted by the reviews (in my opinion unfairly) flattering. The position, like the last time, is the only thing I save. Unfortunately the service is mediocre and the kitchen is even worse. after saying that I was pregnant and advised not to add anything raw, I was served a dish of octopus paste with so many shoots. I had to send him back to the kitchen, and I had to eat alone, since I asked him to come with the other ladies, but apparently it was not possible. I was served with wine when I had specified that I would not drink, at the end of the meal the waiter tried to collect the crumbs from the table with a spoon and the coffees that we had to bring them to the counter, since after 15 minutes from the ordination no one had yet made alive. when it comes to food, absolutely not suitable for the price. mediocre level, for some dishes also very low, like scallops (difficult and covered by a horrid pastry,) gratined scampi (sipidi and soft) the pulp of octopus (salsa di mesh, salt that knew only of walnut). the most good dishes were the anchovies of the cantabrico, the ricotta dish and the Florentine, things on which you can certainly not evaluate the chef, since the first two are not even cooked. Crazy prices compared to the really low level of dishes. it is not enough to put external shoots or edibles in the dish to give it the structure. place for people who love to eat badly and have a mediocre service, you probably do not benefit from attending restaurants that you can define such (and unfortunately you notice)."