Phone: +33321345390
Address: 10 Route Departementale 940, 62231 Bleriot-Plage, Calais, France, Sangatte
City: Sangatte
Menu Dishes: 2
Reviews: 220
"We went to this restaurant early on Saturday evening. We were given a choice of tables to sit at. The menu is a set menu with about 5 starters, 6 main courses and about 5 desserts. The menu is 21 euros for 3 courses and 17 euros for 2 courses. For starters we had snails in a pastry with a cream sauce and deep fried salmon parcels. Both were really tasty with good sized portions accompanied by a basket of very fresh bread. We both had the steak with forestier sauce accompanied by vegetables and home-made frites (not oven chips!), The vegetables, as is so often the case in French restaurants were overcooked. However, the steak was probably the best I have ever had in this part of France and the frites were delicious. For dessert we both went for the trio of sorbets. I would really recommend this for the unusual flavours which were delicious and the novel way of serving the. The wine list was very reasonably priced. We will definitely be coming back to this restaurant. It was a delicious meal."
All prices are estimates on menu.