Bellarium - Menu

nice room, cozy. friendly and efficient staff, also the kitchen is of quality. a great experience for dinner.

very well-kept place with large parking. great service and value for money. the dishes are very good and the right portions. We'll be back.

courses well presented. excellent appetizers and seconds.even the first well presented but slightly lower level. the chief room very kind and careful. View menu

well presented courses. excellent appetizers and seconds. also the first level well presented but slightly lower. the main room very kind and attentive.

fine and very cozy place. friendly and helpful staff. good and quality dishes even though the patrolmen were a little shaken. good wine! cmq positive experience.

discreet environment..the problem according to me is the price quality ratio..but especially the portions. very small. I took a slice of beef with crispy salad. arrival 5 pieces of straw meat and 3 leaves of salad on a bread crust.. then a glass of wine that was not even 0.2 to the beauty of 7€. and a water..x a total of 27€sicuramente next time I will go elsewhere! View menu

Nice place. professional and friendly staff. The scatting is fabulous. Unfortunately, both on the meat I have asked well, they have fallen. It was almost blood. So I ate what I did. and for the cutters to the fungi I know that lacked a little salt as they did not know much. apart from this I found myself well and I will come back as the local is attached to the hotel rivoli and is very practical.

at ns arrival is the smile of giulia to give us the local welcome greatly attended excellent x anniversaries events all with that background music that nn turns out never intrusive indeed I would say engaging in particular Saturday evening attentive and caring staff but is giulia passing and repassing to ensure that tt is ok x finish and nn x last 1 plauso in the kitchen x quality presentation of the dishes and timing 1 advice? continue so you are just good thanks

I was at dinner in this restaurant, I can say that the staff is very kind and professional, the beautiful location, the quality and goodness of food in the norm. negative note: the price! ok that now has become a presentation of fashion and commitment (I do not have technical knowledge to judge it. but beautiful cmq,) but to pay 19 euros a piece of cod that will be scarce 50g with a base of a spoon of chickpeas, it seems really exaggerated, then we talk of raw materials completely modest . not critical therefore the price, but the quantity that now seems to my some restaurant takes advantage of on the waste of the View menu