Bistrocc - Menu

What at first glance would seem like a simple bar turned out to be a great restaurant with excellent courses and very well-kept dishes.

Tartere con pistachio, carpaccio e salsicia cruda da 10. Salsa aioli (or similar) spicy accompaniment from 11. The raw tris is unmissable.

We tried this place. We have taken: cured meat, tagliatelle with ragù, tomino in crust, basket of pastry. All very good. very kind maid. many accessories

Very nice and welcoming interior room. Very kind and professional staff, excellent cuisine. Also excellent value for money. Fassona's joke was particularly good! Bravo! Surely we will return

I ate very well! A very nice place and dishes ranging from classics to more particular things! Reasonable price excellent quality/price I ate an appetizer and a first with a dessert with a medium price plate between 9/11 € except sweet 5€ Council

There is a recommended restaurant. Beat the spectacular knife, tris of the Ellero valley as well. Excellent also the gnocchi with the pesto di ortiche with burrata and the infamous cut! Very nice and nice place, friendly and smiling staff and price commensurate to the quality of the offered! Congratulations to the chef!

The true essence of lively osteria, spectacular dishes, of high quality, excellent ingredients, very careful presentations, pleasantly generous doses as rarely happens, super rapidity and efficiency in service, absolutely contained account, convivivial atmosphere. A great surprise, a place to feel at home, satisfied 360 degrees. Congratulations!

Restaurant/bar located in the center of the village, recently renovated and refreshed. You can eat a fast lunch on business days but also a dinner or lunch on the weekend. Menu with a number of dishes so as to immediately understand that quality has a significant importance. I found very good first, good meat and appetizers. Maybe the desserts were slightly below the level of the other courses but it could be a personal taste or a day not very happy. When I have a chance, I will be glad to return.

We happen with my family here by chance, after a visit to a playground nearby. Entering, you access a bar, but continuing you end up inside a discreetly large and well-conditioned room (see the heat of this day, personal advice, cover and cover your children in case, because the difference is several. We sit, bring us the menu (see photo and we are asked immediately if we want water. Reading the list of dishes, we remain surprised by the variety but also by the particular combinations. We decide to order: beat to the knife with trumpets and pistachio zucchini (see photo flan of zucchini and basil with fondue raschera tagliatelle in white for our daughter ravioli of aubergines and basil with...