Bistrot de Fontcaude

as the title suggests so gently, I have nothing bad to say about the diner I had there. eating was amazing, a wonderful selection of taste. next to a good meal there was a young and dynamic staff that was very pleased that it was.

lunch after a 18-hole course at the golf de fontcaudeservice quite disordered, forget recurring requests, tiny carry...(Ha yes...it's a spa restaurant! ) relatively high price if you take into account the servings and quality of the short products you will return may be for the spa but for the restaurant

We stay at the hotel and want to eat at restaurant of hotel with our kids. At first, everything was great, BUT in the middle of the dinner we discovered that hygiene of the food is horrible. We’ve found a huge insect in the salad(a...real insect with and feet) Except hygiene( it was good(and a little bit expensive) View menu

I ate here lunchtime. the bistro is in the midst of a very green environment, has an interesting facility with nice staff. the entrée and the main court were very nice, although the dessert was completely under the standard was in comparison to any place this standing. a beautiful place to have a quiet meal with the family.

Despite eating really cut and really overpriced, it is the quality of the service that pampered us, the staff seems to sleep, no smile and act in rudely wise, as one of the waiters took my coffee he judged that I was finished. in my opinion, this place should be called rather than a kantine than a restaurant. really do not recommend this place, the restaurant does not fit to the wonderful service of the hotel / spa.

We arrived today at hotel spa Vichy Juvigny and went straight to have dinner at First we couldn't get a table at the terrace as apparently they were all booked. Some remained empty for the rest of the evening and when we asked later...why couldn't we sit outside we were faced by one member of staff walking away We had to wait about min for each course !!! The food was ok nothing exceptional. The service is appalling View menu

we stayed at the hotel next to the restaurant and came to dinner. the service was excellent and the server were very friendly and attentive. I ordered the escargot and although a small gland, the pasta then coming to me the understood blow. the pasta was homemade and perfect, the mushrooms were beautiful and creamy. then we ordered dessert. for dessert we got “The Chocolate” which was a warm brownie with vanilla sauce, ice cream and a chocolate biscuit, which was amazingly tasty, helped to pack the meal. I would totally recommend going here!

Having been cruising the cote D'azur for weeks and visited all sizes, flavors and value restaurants, this was probably the worst service received not only in this holiday but since we moved from South Africa to Europe years ago. The food was ok...and on a positive note the spaghetti lobster was very tasty. This restaurant has a lot of potential and with the prices they charge they should be on top. But they are not. In my opinion more structure in managing the restaurant and paying more attention to guests could already improve the perception. Currently value for money is not in balance. Needs work. We will book in town tomorrow talking a taxi.

This restaurant tries to be gourmande and the prices reflect this, but the quality of their food is not quite there. For my meal I had the tartare which was claimed to be cut by knife, but was actually done with a meat grinder, for...dessert I took the waffle, and it was stale and industrial. This restaurant is part of the hotel, and is the only one nearby. So it caters to a lot of international tourists who stay there. The manager of this restaurant was extremely rude, we were seated next to the entrance and we heard him make vulgar comments about his customers. Also he placed English speaking customers in the zone of the only non-English speaking server, leading to some awkward moments for... View menu