Braceria Del Corso - Menu

Corso Leo Leonardo 23, 72019 SAN VITO DEI NORMANNI Italia, SAN VITO DEI NORMANNI, Italy

🛍 Caffè, Italiano, Barbecue, Mediterraneo

4.6 💬 704 Reviews
Braceria Del Corso

Phone: +393760172345,+393349982669

Address: Corso Leo Leonardo 23, 72019 San Vito Dei Normanni Italia, SAN VITO DEI NORMANNI, Italy

City: SAN VITO DEI NORMANNI

Dishes: 2

Reviews: 704

Website: https://www.facebook.com/Braceria-del-Corso-San-Vito-dei-Normanni-204598923463275/

"Reading reviews thought we'd give this place a try. Fancied a good steak so went for the Argentinian entrecote. Asked for medium rare. Arrived very well done and tasted pretty bad. Maybe the grill had been used fir fish but there was a definite fish taste to it. Wife's hamburger was ok. Salad was basic and ok as were the fries. Service was friendly but smokers on next table were a pain. In uk would have sent meal back but felt for the owner so didn't complain. Maybe a bad night. Maybe a bad piece of meat. Shame."

Menu - 2 options

All prices are estimates.

Stella Stella

excellent home cooking, super meatballs. very kind managers.

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Reviews

Gioacchino
Gioacchino

meatballs are very yummy. very satisftied!also eggplants are special. recommended this place. thanks!


Secondo
Secondo

family atmosphere, typical local cuisine, great food for quality and quantity, we will definitely return. recommended recommended


Ione
Ione

well cooked meat even if with some excess of salt. plentiful portions, very courteous staff. sin for lack of pos and any form of receipt.


Vaike
Vaike

great all people customer service at the table great food... you spend well and you eat a lot....a place open that inside surely to return


Diamante
Diamante

pleasant and pleasant place, great service, very friendly staff. we ate very well and the price is great, sin having found the last day of vacation


Anastasio
Anastasio

I don't have words, a really fabulous structure. the owners really good and kind, the ideal place to be pampered. tomorrow we will try breakfast, it will certainly be delicious.


Walter
Walter

Had dinner here today. Very friendly atmosphere. Family business. We got a very tasty piece of meat (1kg) recommended by the staff. One of the best piece of meat I've ever eaten in Italy. I highly recommend the place.


Cira
Cira

We started with the idea of eating only meat in the grill. then we decided to taste the parmigiana and the fried meatballs.... I'm just telling you that it was all BUONISSIMO. The service has been celery. Family environment, friendly owners. We'll come back to taste rice, potatoes and mussels


Marcella
Marcella

Reading reviews thought we'd give this place a try. Fancied a good steak so went for the Argentinian entrecote. Asked for medium rare. Arrived very well done and tasted pretty bad. Maybe the grill had been used fir fish but there was a definite fish taste to it. Wife's hamburger was ok. Salad was basic and ok as were the fries. Service was friendly but smokers on next table were a pain. In uk would have sent meal back but felt for the owner so didn't complain. Maybe a bad night. Maybe a bad piece of meat. Shame.

Categories

  • Caffè Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.
  • Mediterraneo Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Porta Via
  • Prenotazioni
  • Portare Fuori
  • Posti A Sedere

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"Non siamo del posto e ci siamo capitati per caso. Ci ha accolti lo chef Alessandro e ci ha fatti accomodare nel cortile esterno. Il posto è spartano ed informale. La prima cosa positiva che ci ha colpiti è stato il tovagliame di stoffa (e non in TNT) che profumava di panni stesi al sole. La nostra intenzione era quella di mangiare una pizza, ma ben presto Alessandro ci ha raggiunti con un carrello pieno di pesce e carne crudi, dall'aspetto allettante e ci ha proposto varie opportunità. Storditi, ci siamo affidati a lui, che ci ha promesso di deliziarci con qualche antipasto. Abbiamo iniziato con delle seppioline crude, tagliate a listarelle, condite da noi con limone ed olio. Una pizza marinara, eccellente nella sua semplicità. Delle mini polpettine di carne fritte. Degli scampi crudi, serviti su fetta di capocollo e conditi con lime e rosmarino. Le burratine, su un letto di salsina al pomodoro, con gamberetto e crostino di pane. Un altro piatto spettacolare presentava una grande mozzarella di bufala, su letto di rucola, cosparsa di crema di basilico e pinoli, ad avvolgeva un carpaccio di carne sormontato da crema al parmigiano e scaglie di tartufo. Per finire, una mega pepata di cozze con pomodorini e, a sostituzione dei classici crostini, un'intera pagnotta di pane. Da bere, acqua, una bottiglia di rosato della cantina Incantalupi, ed un rosato Five Roses Anniversario della cantina Leone de Castris. Sorbetto e caffè. Ci ha serviti una cameriera gentile, simpatica, preparata, disponibile e veloce. Abbiamo mangiato benissimo. I prodotti erano freschi e di qualità. Le portate abbondanti. Il servizio impeccabile. E, per finire, il conto.... Ci ha lasciati senza parole: 140€ in quattro!!!!! Io un'esperienza simile non l'ho mai vissuta, e la auguro a tutti!!!!!!"