Casa Mia - Menu

Der Kleine Heinrich

➤ Am Markt 2, 25348 Glückstadt, Germany

Menu • Kebab • Cafés • Fast Food • Asiatisch

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"DER DÄNE is one of about 5 restaurants around the historic market in the old town of Glückstadt. Port, ferry and Matjes as well as the adjacent shopping streets attract visitors, who will inevitably eat something here. Anyone who lands in the DÄNEN is lucky: hotel and restaurant business well-bourgeois solid with a map that reproduces almost every preference. The rainy outdoor terrace neatly maintained at a cloudy late noon in the week rather empty and our starting point for a little bite. The feminine confessed service kindly humorous and supernett brought some color into the triste mood and was parat when needed. First a glass of white wine Chardonnay 0.2l 3.90€ crisp fresh; the Grauburgunder (0.2l 5.80€ balanced round; Less than 0,25l 2,30€. It should be just a little bit, but the guess after studying the map was a reality: After a pleasant waiting period, opaquely decorated plates with similar portions: feta in foil grilled with onions, vegetables, knobi, homemade Sour Cream Dip, salad and fladen bread (9.90€ 2 larger pieces of cheese juicy aromatic with beautiful garlic note all along with deliciously tasty fresh salad buffet accompanied. handy good and saturating pleasant. Crispy Chicken Sandwich in Focacciabrot with Ceasars Dressing and Sparkling. Salad inserts (10,90€ : 2 huge layers of chicken meat with all kinds of ingredients between the bread halves quite high and initially difficult to händeln but later plentiful and easier to enjoy. Bunter flavor mix sustainably saturating and quite harmonious thanks to Ceasar. Fairly calculated and reasonable food also for a short visit with good service. Mainstream recommended uncomplicated."

Anno 1617

➤ Am Markt 5-6, 25348 Glückstadt, Glueckstadt, Germany

Menu • Cafés • Sushi • Mexikanisch • Vegetarisch

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"The Anno 1617 rejoices in the traditional locals at Glückstadter Marktplatz. A protected outdoor area not only invites tourists to stay. The presentation is friendly, cunning, well maintained and welcoming; the service nice and reliable. Whether in the beach basket, on the terrace or in the venerable building, a cosiness, cleanliness and playful, almost fluffy local colony awaits at decoration and decor. The regional individual menu with a large daily offer offers a very good selection and makes a decision difficult thanks to many highlights and specialties. The well-sounding compilations, for example, in the modular principle, allow everyone to find something no matter whether fast dishes, menus or local fish specialities. We immediately felt comfortable and started with a Rhabarber home cocktail with alcohol and fruits as well as an ice-cold, white Gauls Eleven Cuvee and later a light Le Rosé (each 0.2l 6.95€ . 0.25l Sprudel are calculated with 2.85€. As main dishes we found under Püsti's classics SCHASCHLIK VOM SCHWEINEFILET with bacon, onions, paprika and self-made spicy sauce, optionally with Pommes Frites (17,90 or crispy roast potatoes (our choice of 18,90€). Furthermore the PANNFISCH (22,90€ three fried fish fillets (sea salmon and salmon on crispy roasted potatoes with dijon mustard sauce and small cucumber salad. After some waiting time, the dishes were hot served the first impression optically fine, very lush portions and delicious... sauce and salad served separately on the fish; in the big sash with plenty of sauce the roast potatoes extra. The mustard sauce with fine mustard seeds sweetly spicy sour with fine sharpness very harmoniously tasty to beautifully roasted salmon and sea salmon fillet fresh, light crispy and delicately seasoned. Nicely tuned to well seasoned frying potatoes, which I personally would have roasted a few moments longer in the pan. The cucumber salad classic crunchy and fresh. Round and good! The chick on adorable sweet light-sharp with curry powder bestreuter very compact large sauce portion spicy and richly spiced with onions, bacon and paprika really consisted of many large pork fillets super-sart and aromatically spiced on the point great quality. At the expense of severity and sweetness, I would have tasted the sauce slightly lighter and fruity sharper. The roast potatoes corresponded to the description of the fish dish. Very satisfying, pleasant wooden kitchen; tastefully tasty, regional and abundant. Both dishes are very neat and beautiful. In view of the offer, there will definitely be a return visit! At the end there was a local herbal liqueur: The profound FatFritz (2cl 3.50€ ended the pleasant stay. Not too touristy, honest and super-friendly relaxing with good price performance ratio."

Strandfloh Bielenberg

➤ Bielenberg 49A, Bielenberg I-25377, Deutschland, Germany

Menu • Kebab • Sushi • Asiatisch • Mexikanisch

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"You can get pretty much everything you could imagine in a bistro on the Elbe in terms of cool and warm drinks and food. The prices are quite expensive for a bistro, but you can enjoy food and drink in the middle of the Elbe in a cozy lounge. Feel free to come back at any time. Parking: There are approximately 40 parking spaces. These cost €4 for the whole day. Sold out quickly when the weather is good. Service: Dine in"

Ratskeller

➤ Am Markt 4, 25348, Glückstadt, Germany

Menu • Pizza • Kebab • Cafés • Fast Food

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"Wir waren heute mit unserem Deutschen Schäferhund im Ratskeller zum Mittagessen. Sehr gepflegte und gemütliches Ambiente. Unsere Hündin Diana wurde sofort mit trinken versorgt und einem Leckerli. Dann bestellten wir unser Essen. Keine lange Wartezeiten bis Getränke und Essen serviert wurden. Sehr höflicher und freundlicher Service. Das Essen war aller erste Sahne mit vielen verschiedenen Marinaden zum Matjes Buffet. Preislich alles voll im Rahmen ! Wir kommen vom Bodensee uns haben uns hier im Ratskeller sehr wohl gefühlt. Auch können wir ruhigen Gewissens dieses Restaurant was Qualität, Quantität und die Ausstrahlung mit liebe zum Beruf in der Gastronomie empfehlen."

Logger Kombüse

➤ Am Markt 14, Glückstadt, Germany, 25348, Glueckstadt

Menu • Kebab • Cafés • Fast Food • Vegetarisch

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"It's crazy what the creative young team made from the old candelaber. Concept, architecture and interior in industrial look perfectly matched and really worth seeing. Many eye-catchers of dishes, glasses and empires as well as sanitary facilities. Dark steel beams, Tau and the lighting design make the restaurant a comfortable, clearly structured and stylish place to stay. The outer facade is rather inconspicuous with little complaints/logo, so it doesn't necessarily immediately realize what kind of restaurant or restaurant. that even one behind these walls hides enlightenment because only the large menu box. The classic Matjes offer has been carefully complemented and adapted to more modern design and younger target groups. In addition to classic fish dishes, you can also find home cooking, snacks, burgers and curry sausages a consistently interesting other menu that makes you feel like visiting again. Very friendly and binding also the staff; easy to integrate into the concept and also to a relaxed chat ready absolutely uncomplicated. Money is earned here mainly in summer so the restaurant was rather little frequented on a autumn afternoon in the week. Nonetheless, one should let oneself into the captivity and here turn in the kitchen is creative, handcrafted good and very tasty in orderly portions. A nice extension of the more conservative offer of the other tourist-interesting companies around the marketplace. Our drinks: water 0.33l Viva con Aqua (Benefizprodukt zur Brunnenbau in der 3. World 2,50€, very balanced pleasant cool Grauburgunder 0,25l 5,50€ and a tasty 'Kremper Bitter ' (from region 2cl 3, €. We chose fried zanderfilet on cream spinach with salt potatoes (19.80€ 2 beautiful large fillets absolutely fresh and delicate, pleasantly spicy on classically spunny spinach with neat kart. Delicious nix to mecker!!! The lush peasant breakfast with ham and cucumber (10,80€ times very different: Pellkartoffeln/Drillinge were processed with bowl and gave the super juicey egg dish with plenty of onions and bacon a very own charkter but positively superhearted, tasteful and harmonious. Never eaten yet, but this interpretation deserves respect and recommendation! Not cooked and expertly seasoned sustainably (my opponent could not stop trying at all."