Casa Roberta - Menu

Località Casteddu, 07020 PADRU, Sardegna Italia, PADRU, Italy

🛍 Vino, Caffè, Dessert, Minestra

4.7 💬 365 Reviews
Casa Roberta

Phone: +393336419469,+393426125655

Address: Località Casteddu, 07020 Padru, Sardegna Italia, PADRU, Italy

City: PADRU

Dishes: 3

Reviews: 365

Website: https://www.facebook.com/Turismo-Rurale-Casa-Roberta-1905036293069630/

"the structure is surrounded by greenery but 15 minutes from the most beautiful and inflated beaches of the area. is a small corner of Sardinian hinterland where you can relax and enjoy typical dishes. the farm, very well maintained and clean internally and externally, also has a small pool well maintained. the formula of meals is a fixed menu, with many starters, that I recommend to eat calmly in order to get to the bottom of the meal serenely. remember for abundance of dishes, a wedding lunch, so that at some point we expected the entrance of the spouses the service is celery, friendly, kind, cheerful and professional staff. I highly recommend eating calmly, despite the appetizers continue to arrive. rather ask to take the first half an hour from the last appetizer. It's the only way to appreciate this spectacular cuisine without stressing psychologically in front of food. You can still take away what you can't finish. I recommend eating absolutely at this place whose management is definitely impeccable. Good."

Menu - 3 options

All prices are estimates.

Arturo Arturo

excellent value for money! educated and respectful staff of covid regulations. plentiful and delicious meal! to know the flavors of Sardinia is really recommended!

Address

Show Map

Reviews

Nunzia
Nunzia

beautiful location surrounded by nature between secular trees and pure air. cozy and food great quality Sardinian cuisine. beautiful also to spend relaxing days also of pool I recommend so much


Antofio1975
Antofio1975

Very nice and well furnished place. Super friendly staff. Varied, abundant and delicious dishes. I lost count of the number of appetizers served... excellent, 3 first, second, contour, sorbet, fruit, coffee and digestive... to be sure to repeat


P5523VHmichelem
P5523VHmichelem

Food is awesome and from the Sardenian culture. The waiters are extremely friendly and accommodating, we had a person that was allergic the milk based foods and they tried to prepare all the normal plates to satisfy her needs. Wood recommend it and will definitely return.


User
User

beautiful place. we had dinner last night... an infinite number of delicious appetizers, with meats and cheeses of own production, three first of which a superlative galluree soup, well cooked and quality stew, dessert seadas and pancakes of honey ricotta typical of the area. excellent wine and digestive! recommended!


User
User

we were amazed by the beauty of the place! Before dinner they served the aperitif in the pool, then we settled at the table! appetizers, first and second very abundant and of high quality. very accurate service. super available and lean waiter to listen to the needs of the clientele (we arrived with a one year child and immediately we found the dinner table chair ready for him too.) we will definitely come back thanks to allvittoria and family


User
User

we were almost a month ago for my first half a century! welcomed with a good aperitif. well-kept place and immersed in a forest of oaks and holm oaks. friendly staff is very prepared, excellent service, about 16 appetizers one more good than the other! exceptional galluree soup, pork that dissolved in the mouth. excellent sweets, great place also for children where they can get drunk with various games and a vast outdoor space. I celebrated my 50 fantastically. Congratulations to all.


User
User

beautiful location surrounded by a well-kept oak park, you can sip an aperitif on board a beautiful pool. the lunch was unsurpassed, starters (about 14 courses) 3 before the pork to the spit, the desserts, all with high quality ingredients and cooked in an excellent way. very friendly staff with a very efficient service (the interior room and the veranda were in complete.) really competitive price including coffee, wine and digestive to 38 euros per person. What to say. I highly recommend trying this fantastic Sardinian culinary experience. sin there are only 5 stars. It would be better.


GabrieleBG1982
GabrieleBG1982

Rarely I happened to eat so much, so well and especially very rarely I happened to praise every single dish that comes to the table. The proposed formula is a fixed price menu, including water, wine, coffee, etc. etc. Caution, we do not talk about a menu squeezed with some taste, here we have 15/16 different appetizers cheeses, meats, meat, vegetables), 3 first dishes Sardinian dumplings to ragù, ravioli butter and sage and galluree soup), porcetto with potatoes, sorbetto, sweets, coffee and digestives. All local products, indeed, more than local I would say of home. Everything that is served is done by them. The portions are much more than abundant. It is really shocking that for the qualit...


Leone
Leone

the structure is surrounded by greenery but 15 minutes from the most beautiful and inflated beaches of the area. is a small corner of Sardinian hinterland where you can relax and enjoy typical dishes. the farm, very well maintained and clean internally and externally, also has a small pool well maintained. the formula of meals is a fixed menu, with many starters, that I recommend to eat calmly in order to get to the bottom of the meal serenely. remember for abundance of dishes, a wedding lunch, so that at some point we expected the entrance of the spouses the service is celery, friendly, kind, cheerful and professional staff. I highly recommend eating calmly, despite the appetizers continue...

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Dessert Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Minestra Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.

Amenities

  • Televisione
  • Prenotazioni
  • Vino E Birra
  • Cani Ammessi

Similar Restaurants

Agriturismo Padru Intro

Agriturismo Padru Intro

Via Toscanini, Padru, Italy, 07020, PADRU

Caffè • Pasta • Carne • Italiano


"I am Italian, but I am writing in English so that really everybody can get to know this restaurant (agriturismo , enjoy the delicious food and meet the two fantastic owners of this place. Also, I have being living in the US for 6 years now, so hope plenty of my American friends can go and visit and see how real Italian food tastes like. I 'll start saying this was one of the best dinners in my life, certainly the best for the ratio quality/price. Highlights: 13 courses (7 appetizers, 3 varieties of pasta, roasted pig, desert and fruit ; unlimited red house wine to help digesting all the food; 16 infused liquors to choose from (all infused and introduced by the owner . We started by sipping the first decanter of wine looking at the fantastic landscape from the yard at the back of the restaurant, while the pig was being roasted. We were then welcomed by 7 (seven!! different kinds of appetizers, all introduced by the lady owner of the restaurant, who told us both were all the ingredients were coming from (mainly from their own farm or the farm of one of the neighbors and how they were cooked. We had a dish of prosciutto and other cured salami (lard was the best!! , fried vegetables, gnocchi alla romana (yes, that counted as appetizer , pickled olives, 3 different kinds of cheese, little savory cakes covered with cheese. Needless to say, we were already full at the end of the appetizers.... but the best was still to come!! The three dishes of pasta were exceptional! First what the owner called a soup , actually pasta cooked in broth and covered with bread also soaked in broth; then gnocchi and, finally, ravioli with ricotta and sage. These ravioli were probably the best in my life. I can still remember the fresh taste of the tomato sauce as a fore-taste, soon replaced by the ricotta and finally by the sage after-taste! So yummy!!! I wish I could find them also here (but I know they are so special because they were made one by one by hand! . We had already drunk 4 liters of wine by that time (we were five people , completely full of food, but ready to try the roasted pig. The roasted pig is a very traditional food in Sardinia, a must have if you visit the island. I had already had roasted pig 3 times in my life but this was by far the best. Both the tenderness of the meat and the taste showed a carefulness in cooking it that was unmatched in my previous experiences. We were now ready for the desert, ricotta cakes covered in honey : And finally the liquors to help the digestion! The owner, who had infused the liquors personally, came to introduce them to us and suggested us the best ones to try according to the different tastes. I had pomegranate grappa and mirto (a must have in Sardinia , both delicious!! My friends were all foreigners, I met them in Sweden when I was in Erasmus, and also my Chinese girlfriend was there. So we had, an Italian, a German, a French, a British and a Chinese. All of them agreed that they had never eaten so well and so much in their life! And all this was just for 30 euros per person! All included!! Needless to say we all tipped (which is not required in Italy, but we felt compelled in this situation . So two tips about this place: 1 You have to go to try it, it will be one of the best food experiences of your life; 2 don 't eat for lunch if you go for dinner, you 'll need an empty stomach to appreciate the amount of food! I will be back here for sure next time I 'll go to Sardinia, hopefully very soon! Alberto"