Charoles - Menu

the scramble of oricios with gulas, very good, I took a pincho merluza and was great. quality guaranteed

Great food (according to the price) and an excellent service from which there is no longer anywhere. with the desire to come back to prove his famous cook.

a resounding success! the charolés is not cheap but every euro spent is worth it! the quality of the menu, the wine menu, the service and the location, excellent! View menu

very nice terrace. spectacular service, detail and well maintained. traditional but very well prepared and rich food. They even gave my wife a fan to fight the heat.

I've been a bit disappointed, the tuna harvest and the calluses weren't worth what they cost. the very good tail of bull. Cod peppers approved the joto due to cod, very dry.

the food is very good, especially the Iberian ham, but before going to our reserve we made sure we would go to eat cooked in madrid because it appealed to us and told us that without problems, and when we sat they told us not to cook, only a few days. so good, otherwise great. View menu

tasting of traditional dishes and very well maintained and presented. excellent product quality. recommended: cigala croquettes, hot pepper salad and cods or tasty corns to the madrid (clean and in its exact spicy point) worthy of an emperor and those who could wet in their sauce two or three breads of bread.

Start with a visit to the convent of San Lorenzo del escorial and then pour in here, I propose to start with the best calluses to the Madrid that you will eat, accompanied with wine from the house, then the chop of blonde cow gallega simply superb, size, taste, uff, and dessert ice cream cheese with cheese and delicious sauce and an Irish coffee. excellent attention, the owner makes you feel at home and puts you flag of your country. Every euro you pay is worth it. I would say that on a list of the rest of the world's unborn charoles is my favorite.

I won't talk about prices because the one you're interested in can just see the letter, so I'll focus on 2 things, the treatment and quality of the food, I'll treat you in the most educated and comfortable way possible, apart they are in a quiet and very cozy place that makes you enjoy much more of the food. So, the food is amazing, exquisite, recommending as entering an Iberian ham ration of acorn, I am a person who with 2 slices of ham gets tired, but the ham was so good that I didn't stop until the dish was emptied, and then with desserts are also exceptional, in short it is an amazing place, I would even say the best of the northern mountain range. View menu