Die Schnitzel-galerie

Knieperdamm 44, 18435 Stralsund, Germany

🛍 Steak, Deutsch, Fast Food, Schnitzel

5 💬 27 Reviews

Stralsund

Stralsund

Stralsund, a charming German city by the Baltic Sea, offers a taste of fresh seafood, smoked fish, and the traditional "Labskaus," a hearty sailor's meal combining cured beef, potatoes, and beetroot.

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table. View menu
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Schnitzel Crispy, golden pan-fried schnitzels made from tender meats, seasoned to perfection. Paired with delicious sides, these hearty classics offer a satisfying and flavorful experience for any craving.

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Wallensteinkeller

Wallensteinkeller

Muehlenstr. 22, 18439 Stralsund, Mecklenburg-West Pomerania, Germany

Menu • Tee • Fisch • Suppe • Fleisch


"hidden in the city wall is this rustic restaurant in stralsund. in the entrance area welcome trembling the courageous gast, candlesticks just illuminate such a walk with old wooden beams that leads into the tummy gast house. medieval music accompany one on the way to the table. There, you will receive from a stylishly dressed slender maid and immediately receive a trough with fresh water to wash the hands - because you definitely need it.The card is clear, the prices are very favorable. who asks how to offer so cheap blackshaxen and consorts, receives the answer immediately after the order. because the view into the open kitchen reveals that everything is frozen, which is only warmed up in many times. but: 1. Who tells me that in more expensive restaurants behind closed kitchen doors isn't that? and 2. damned, it still tastes!The whole atmosphere is harmonious, the personal makes with guests and among themselves jokes and one thinks: "It could have happened a few hundred years ago." Eating is then served on a wooden tray - to cut you get an en dolch. the fork is in vain. The freshly washed hands are available for this.As a drink you can even be rich for a fair price a cup met.Everything really recommended for people who appreciate the medieval tafeley and have no pleasure or opportunity to join a large group. This is usually the basic requirement for such food. Here you sit like normal in the restaurant - only that everything is medieval."