El Pescador - Menu

you can select the fish at the entrance. top quality without buckling taste. who likes hearty and rustic, he can eat here well and cheaply. I also like to take guests - for lunch and for dinner.

the fish is really delicious...Spinat also....Why you have to go through to theke to order there is mischievous to me. that brings so much restlessness and uncomfortableness, because in the restaurant are rather narrow away. High noise levels....must be liked. the fish is good.

since a new subway tram line was opened, I used it to see it. I ordered lobster soup, natural flatfish tuners and Spanish white wine. both very tasty and saturating. it was a reasonable price of 25 euro despite the large quantity. I will definitely come back with my next business trip. View menu

here you get very good and fresh quality. next to the normal menu there are several day offers, which are usually much more interesting, but not necessarily more expensive. the fish is always well fried, there are free tasty fresh brot, however the supplements to the fish can be a little more sizewise.

the ordering and paying at the theke did not really bother me.The endless waiting for the ordered was very annoying.The quality of the food was moderate.Brat potatoes could have been better,the fish gave too doubt as to whether he was really as fresh as offered.The ordering of another drink was ignored.The noise level makes a conversation almost impossible.The prices are in comparison to the old

eaten today for the first time here, before always only fish bought for home. Eating was delicious, already quite fat, but also lay on the melted crimped butter- but as I said, very delicious. that you have to order at the theke, I personally do not find good, imagine how this happens when you eat business with 5-10 people. I didn't like the ambiente itself so well, chairs are uncomfortable. the area outside, on the other hand, looks very inviting that we will test next time. service was very friendly. View menu

I was here with my mother in juli on recommendation of a well-known eating. the served fish/ garnels were fresh. Unfortunately, this has been the only positive one in our visit. we have waited for a long time until someone has accepted the beverage order. the vinho verde we have ordered was so bad that we have reordered water to mix a weinschorle from this. the dishes served were quite large, but the taste left hard to wish. here I will not go a second time, but surely buy fish to prepare this one myself.

we were there two times, once before some weeks, the second time on 09.07.2017. the first time we had scholle müllerin art with film board and spinat, at the second time victoriabarschfilet or my red-bark fillet with foil potato and mixed salad with vinegar and oil.First time: all sponge in fat, butter and saw both the scholle and the kartoffel as well as the spinach. we have eaten the fish and the beilagen are almost untamed, so what happens to me extremely rare: second time: fish fillet again too fat, not quite through (!), karfoffel really ages and much too much muscat, the salat labsy and guaranteed at least two days old, looked like fished out of the müll and was bitter without end: hug...

we have just been with friends in the el pescador and have come back very disappointed.We were at 20.30 in the restaurant, after some time got our reserved table and ordered the beverages that did not come until forever.But that can happen and is not really bad when everything else fits.But unfortunately, we did not get our drinks after 20 minutes, we got our drinks that were taken. after another 30 minutes the kitchen then noticed that they no longer have spaghetti vongole. one should think that the kitchen should be known as this already with maintenance of the order and one is asked directly for an alternative order. but good, I then ordered a small fish soup, as I assumed that it would s... View menu