Engelstueble - Menu

Riegeler Stammhaus

➤ Hauptstraße 29, 79359 Riegel, Kaiserstuhl, Riegel am Kaiserstuhl, Germany

Menu • Pizza • Cafés • Deutsch • Mexikaner

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"I've been trying to get back to the worth of things, the home of the barber beer. the impressive brewery castle can already be seen from the autobahn. Unfortunately no more beer is brewed here for a few years. that took over the forstenberg brewery. but in the local it is naturally gifted. ins restaurant riegeler stammhaus meyer, named after the brewery founder, we will return with pleasure. we like to eat the tasty, fried in the pan, panned carved with the crispy pommes and mixed salate. positiw, that one can choose between one and two carvings, which makes a price difference of 4 euro. Often you get two of them from the front, this is usually too much for me. in the cozy beer garden, served by two friendly and diligent, young men, we felt very comfortable, and for herr b. there was also a glass barber beer."

Ninos Pizza E Pasta

➤ Ob. Guldenstraße 13, Endingen Am Kaiserstuhl, Germany, 79346, Endingen am Kaiserstuhl

Menu • Pizza • Pasta • Pizzeria • Mittelmeer

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"2 times during our holiday ordered 2 times enthusiastic. super simple ordering system, specified delivery time fits. when it comes to the delay, they will be informed at an early stage. pizza: crispy baked, at the coating is not stored, comes hot, tastes super! salat: homedressing super, small mixed salat blossom: bolognesesoße very delicious. next so! if we should make another holiday, we will surely order again."

Pizzeria Speckbrettle

➤ Am Gemeindegarten 2a, 79359 Riegel Am Kaiserstuhl, Germany, Riegel am Kaiserstuhl

Menu • Pizza • Cafés • Mexikaner • Europäisch

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"The food was very tasty, fresh and the portions were large. Great price! If we lived nearby, we would definitely be regulars. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Beilagensalat, Tiramisu, Pizza Vulcano"

Merkle's Restaurant Rebstock

➤ Hauptstr. 2, 79346 Endingen am Kaiserstuhl, Baden-Wurttemberg, Germany

Menu • Kebab • Cafés • Fastfood • Mexikaner

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"as I would like to invite business friends here in the region (Ortenau/Breisgau) to eat, I have sought a locality that is considered to be top-class and enjoys a good call. because noticeable is one of the few regional restaurant in this category that I do not yet know, we (my wife and I) spontaneously decided to try to one.Telled done....we were very nice and with handbeat received and brought by woman to the table. the tables are unfortunately very tight, so my wife with her chair constantly pushed to the table neighbor and hardly had freedom of movement. also the chair legs give a loud squeak on the floor of themselves during each movement. Due to the mutual proximity you get more of the conversation at the side table than that you could entertain yourself. because there were four guests sitting there, it was also correspondingly loud, especially since the background music was unfortunately also somewhat too intrusive.For aperitiw we were offered a (very good) winzersekt from the region, no alternatives. we then later noticed (openable to masters) that champagne is also given out - but perhaps it was also reserved or I should have asked.But it was about the kitchen. too much of the maid, in short: pickled pikes/skinned mushrooms (sweet preparation and good), hokkaidosuppet (good but not worldly), two kinds of the calf (very good, excellent meat, exactly at the point), imperial chairs chocolate (various desserts from and with chocolate, very good) the fish I have complained at the service, there was no reaction from the kitchen. Instead of the ordered cheese to finish (I had pointed out two times that no dessert to want to have) but then I got that dessert. that was exchanged quickly, the cheese cellar was modest, it was not explained what was on it - in retrospect, I would have taken that dessert better. but this may be a taste thing.The wine card is very well stocked, estimated >100 positions, of which approx. 90% regional, many plums (especially rieslinge), some good French, Italian, Spanish, besides South America, Austria. to the escape there were grayburgundy of heger (one of the best of the region), the rose I would have liked to have had to go to the main course was out (but still in the map), that is to say lateburgunder of salwey, after all the better choice.The service is endeavored, funny, but unfortunately talks somewhat more than appropriate. the chef, however, has taken over some of the serving (in the kitchen). for that there is little attention from the service (water you often have to reassure yourself, the serviette has fallen down, it has not been replaced). At the end of the expected bill, espresso and digestiw we have dispensed with, nevertheless stood at the end two espressi with it (I am unfortunately a bit sloppy and I have only briefly overflied the bill and the smoothly overlooked, my wife a few hours later). Price/performance is not really true here as a whole.When going there was neither chef nor chefin to see (we were almost the last, since I know from other houses the opposite nor much later in the evening more attention, especially with new guests), even the service did not know despite demand where the house owners were. so no chance to get rid of personal maneuver criticism again. Instead, we have thrown another look into the new "Pfarrgarten" restaurant: big praise to the homelords and the architects, which has become really beautiful.All in all: merkle’s is good, but not overwhelming, also in the 1* category. for that then there were mistakes in ordering, the fishing trips were over the point and the bill at the end wrong. the spatiality is beautifully decorated, unfortunately the guests sit too tight and it is relatiw loud. the music should be left completely or quieter, for squeaking chairs there are felt gliders. Overall, I am thinking of whether I don't redispose of eating in December."

A Pizzeria

➤ Hauptstraße 8, 79346 Endingen, Germany, Endingen am Kaiserstuhl

Menu • Pizza • Sushi • Kebab • Mexikaner

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"We went for lunch and had pasta. The side order of Pizza bread arrived and it reminded me of the scene in Charlie's angels when Lucy Liu threw a scone at someone and it damaged the door. This bread was rock hard and the waitress...insisted it was fresh. Maybe we looked too Asian. The pasta meditterraneo with Rucola and cherry tomatoes can recommend and they had also minced garlic and minced chilli as sauces in addition. So it was a mixed bag of experiences and I really resent being taken for a ride, a fool or both."