Pfarrwirtschaft - Menu

we are going to eat a lot - but here we are almost happy with it. excellent eating, super friendly service, great weine and a beautiful atmosphere.

Friends recommended this place and we couldn't be more grateful! Stylish place inside and gemuetlich outside with lot of place for kids and a tasty selection of dishes and wines.

The manager did not handle a wrongly delivered dessert well and responded very arrogantly without any apologies. So, she made a situation that might happen a bad experience. That's unfortunate, as otherwise the food was ok. View menu

we are more often here and have been quite satisfied so far. Today, however, almost nothing was true: the spatula badly peeled and much too much 'old dente', the (not peeled) kartoffels hard and only with the knife to cut the hollandaise tastefully unbalanced. very bad.

we were satisfied with the food – it tasted good (saving salad with fresh goat cheese, calf with potato curk salad). alone the ambiente acts rather irritating than inviting. nothing against trying to pluck an old restored mason with modern stylistic elements, but purple colored curtains, undefined padded covers and all sorts of chichi are more than needy.

the so-called white schnitzel was the hit: the panade fell off already while watching, the meat was too thick. the so-called gänseleberterrine was a deenterrine, tastefully very good but unfortunately a much too thick disc for an appetizer. the flutter soup was tasteless, no warning what was used for a broth. the fleees were very good. the carcass disappeared under the mountain of salat, actually it was more a monk. to demand 6,50€ is limited. a total of unfortunately an unsightly experience, we will certainly not come back. View menu

The Pfarrwirtschaft is located adjacent to Merkle's Restaurant Rebstock and owned by the same couple. Most of the food is prepared in the open kitchen, so you can watch your meal develop'. As with his Rebstock', Thomas Merkle offers only the freshest ingredients and the...menu changes according to the season. The stress is very much on regional products and recipes. And if you are not sure which wine to order with your meal, you can trust Frau Merkle unconditionally. We felt that this place offers very good value for your money and will definitely go there again.

we were there for the second time and were devoid again, as we expected more due to the article in the presse. After we waited for our food for 1 1/2 hours, although not much was done, that was just lukewarm and firm. the kartoffel salad and also for the carving was o.k while the carving was dead and not sufficiently seasoned.The maish chicken in the menu was a rather micky lower leg.The operation for the long waiting time addressed attempted to apologize with the limited possibilities of the kitchen and the fresh preparation.But I would not like to know how long it takes.

but only because one knows that this will soon make even better.The concept of the farmer economy deserves respect. my wife and I have known the locality "narrowing's restaurant" for years and appreciate the possibility to choose between the star restaurant and the new neighboring farm. Of course you do not expect the haute cuisine of the main restaurant, but a solid performance of the kitchen at a simpler level. we were now at least half dozen times in the farm economy and especially (apart from ambiente) never completely satisfied. at the penultimate visit disappointed the burger "mac merkle" on a whole line. today only the "cesar's salad" could convince with very good longused. because sa... View menu