Faustino - Menu

Meineckestraße 52B, 40474, Düsseldorf, Germany

🛍 Steak, Suppe, Pasta, International

3 💬 8 Reviews

Phone: +491603366432,+4921165858630

Address: Meineckestraße 52B, 40474, Düsseldorf, Germany

City: Düsseldorf

Menu Dishes: 10

Reviews: 8

"ne, that was unfortunately even nix. two stars, because the service was very nice and for the declined lead nothing has taken. I was there for a business dinner (restaurant had chosen aside). we were quite alone in the relatiw big, hall-like dining room. I had the antipasti cellar and mine against a minestrone. both was terrible: my teller sponge in oil and I had the impression that everything came from the dose or the glass. highlights were the dried tomato that I made at home in the kitchen cut small in sauces, but do not eat pure and the giants that did not land on the dish. as the main course I got boiled penne with a tomato sauce from the glass, tap on barilla. I let it go back. each bet: in the restaurant work only kitchen aids or amateuere. a case for rach or rosin."

Full menu - 10 options

All prices are estimates on menu.

Salads

Schnitzel

Soups

Filet, Schnitzel & Steak €

Spargelgerichte

Steak

Fish And Meat Dishes

Fisch- Und Fleischgerichte

Harro Harro

food and good price. Unfortunately no one else was there as hospitable and you feel a little lonely.

Address

Show Map

Reviews

Viktoria
Viktoria

good price performance sports ratio (day soup, salat, pommes, wiener schnitzel and ne spezi for 15.40€). very friendly staff.


Viktor
Viktor

the restaurant is beautifully designed and bright. the waiter was very friendly and attentive. eating was good - both the noodles and the meat. the prices were reasonable. I'm sorry we were the only guests.


Franz-Josef
Franz-Josef

the gans dry, the red herb boiled gray, the noodle pampig, the sose from the bag. Ahso: before, there was brot with deep-cooled prefabricated herbal butter. the waiter was friendly and relaxed, but also normal, if only one table is occupied all over the place...There was the rest of the city just smarter than we were. View menu


Norman
Norman

I don't know how to eat. we were eating there after a funeral, as the proximity to the cemetery offers. I really can't recommend this,that was tk cost in the cheapest variant, tasteless, badly prepared and absolutely not worth the price. the cake was apparently from the baker. a non-damaged service and space were in order. therefore 1 point.


Dorothea
Dorothea

we were in the faustino after a hard working day, as it is close to our hotel and is easily accessible. the service was very friendly and very fast.There was a greeting from the kitchen (brot with dips).The eating came quite fast and was very hot. tastefully very good and the teller was nicely full. it is not too expensive here, too. 13€ for a young carving or 18€ for a well-stocked grill plate with supplements.


Ina
Ina

from the occasion of a funeral at the nordfriedhof in düsseldorf, we were then invited to this restaurant.We had a divided area for our mourning company. we were all very friendly and so quietly greeted.Service staff very friendly and attentive.The usual plates with rolls and cakes were served on these occasions.I can only say everything was very fresh, the rolls quite crispy.Also the cake was very good, what I was still gassing, before there was still a chicken soup, which was also quite good. everything in all, it couldn't be better.Here you can also go to eat like this, not from a sad start, because the menu looked tempting.Also I can only recommend this.bdzons View menu


Luzia
Luzia

ne, that was unfortunately even nix. two stars, because the service was very nice and for the declined lead nothing has taken. I was there for a business dinner (restaurant had chosen aside). we were quite alone in the relatiw big, hall-like dining room. I had the antipasti cellar and mine against a minestrone. both was terrible: my teller sponge in oil and I had the impression that everything came from the dose or the glass. highlights were the dried tomato that I made at home in the kitchen cut small in sauces, but do not eat pure and the giants that did not land on the dish. as the main course I got boiled penne with a tomato sauce from the glass, tap on barilla. I let it go back. each be...

Düsseldorf

Düsseldorf

Düsseldorf, a vibrant city on the Rhine, is known for its modern architecture, art scene, and Altbier. Typical foods include Rheinischer Sauerbraten and Halve Hahn.

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day. View menu
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Lieferung

Similar Restaurants