"The setting is, like reception and service, really warm. We're feeling good, like home. The dishes are (almost) copied. But here it is: cooking is not (absolutely) mastered (plates too cooked, or burnt/ for skewers in any case), and still quite fat, sometimes even without taste, so there is excess fat or cooking. We could find it content for the quantity/price ratio, but not for the value/price side. I had a good time, yes. But here it was, all of it lacked taste and finesse. I'm very mixed. And I know, on the other hand, that I won't go back."