Gaststätte Ratsstube

Marienstraße 5, Aschaffenburg, Germany

🛍 Steak, Salat, Fleisch, Regionale Internationale Spezialitäten

2.4 💬 5 Reviews

Phone: +4960214424373,+4960214412456

Address: Marienstraße 5, Aschaffenburg, Germany

City: Aschaffenburg

Dishes: 20

Reviews: 5

"without star unfortunately does not go, but also the one star is an exaggeration: buzz dry, roast potatoes in the slime, black outside, swirl the steak. pommes not seasoned, acidic spice without taste. I'm sorry."

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taste the shnitzel hard pommes hard salad without taste and extra calculation no recommended ...


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thick and hard to carve, made of the bag. the soured my wife was just growing through and barely meat. soße tasted only after vinegar. .not recommended


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without star unfortunately does not go, but also the one star is an exaggeration: buzz dry, roast potatoes in the slime, black outside, swirl the steak. pommes not seasoned, acidic spice without taste. I'm sorry.

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Salat A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Regionale Internationale Spezialitäten Explore a diverse array of regional international specialties, from flavorful Asian dishes to savory European classics, offering a taste of authentic culinary traditions from around the globe.

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Gaststätte Old Church

Gaststätte Old Church

Schollstraße 26, 63808 Haibach, Germany, Aschaffenburg

Wein • Bier • Suppe • Deutsch


"The restaurant of the Landhotel Klingerhof two miles away, our base, was closed and the receptionist recommended the Old Church in nearby Haibach, a pretty village in the valley below. It was almost full, and that at 7pm on a Sunday evening - a good sign! The place looked quite authentic, an impression re-inforced by the realisation that many locals were eating there. A friendly young waitress brought us a quite extensive menu in German only and we opted for a carafe of what we were told was a dry white housewine at a moderate price whilst we perused it. Neither of us found the wine dry and it was exchanged for another one without fuss, this time dry. I opted for the onion soup. My wife wanted a small tuna salad as a starter and sensibly suggested we should order our main course later, having seen the size of portions on other tables. My steaming soup arrived first, served in a big bowl; just as well it was so hot that I had to wait because it took some time for her salad to arrive. A starter salad? It was enormous, very fresh and delicious!Outgoing diners had to pass our table and we noticed that nearly all had a ‘doggy bag’ – it seemed to be taken for granted that most would be defeated by the amount of food and cardboard boxes to take uneaten food home were provided as if it was a matter of course.Our first course would have been enough but I felt a bit guilty, ordered some more wine, then agreed with my wife that we would order a Wiener Schnitzel (her choice) to be shared between us. A large plate with two schnitzels, French fries and salad arrived. We just could not do the contents justice (the food tasted fine!) and managed to eat just about a quarter between us. I had to explain to the waitress that there was nothing wrong with the food – on the contrary – and she immediately asked if we wanted a box to take the rest with us, an offer we declined.For two sizable first courses, basket of bread, a gigantic main course and ¾ litres of a very acceptable house wine the bill came to 34 Euros!...This was quantity paired with quality at a give-away price!"