Geoffrey's Sapori Reali

fabulous pizza, the owners are fantastic. when you go out you are satisfied with the evening

wonderful place, unique chef as unique is his pizza. I highly recommend it! for true connoisseurs

Restaurant with a good atmosphere, run by wonderfully hospitable people like Gianni, and tasty food. Gluten-free options and eco-awareness are further plusses. View menu

local in a quiet area between vein and torino, with possibility of parking close enough. good food, very kind the lady you need, respected the anti covid regulations. slightly high prices. to try the pizza made with yeast mother.

we chose this pizzeria restaurant for a celiac friend. the owners super welcoming and courteous, the quality of superlative food, also regarding gluten-free cuisine! very intimate location and attention to detail. We will definitely come back!

I found this place because I was looking for a gluten-free restaurant in that area. I did well to have lunch here, my friend and I ate pizza, gluten-free, normal and both were very good, homemade both, very digestible ingredients and good quality. very kind and friendly owners, we had a chat after lunch gladly. easy to find with different parking spaces in front. recommended! View menu

family-run local. furniture to be totally reviewed. said that you eat very well. genuine, greedy but delicate. the owners are exquisite. careful and competent. they have a shop of Apulian products next to high level. Bare focaccia prize. from competition. in summary the right place if you want to eat very well, spend the right without looking after the location. to do and to remake

Lunched here with coeliac Glamorous Assistant and one grandson just before Christmas, after a visit to the Royal Hunting Lodge (read: Palace). As we had phoned ahead, there was pizza at lunchtime for the two standard diet lunchers. The GA had a soft egg , which was something like an egg poached with slices of truffle, under a parmesan crust. According to the GA, mere words could not do it justice! She followed up with the Beef with a spoon , a Brasato in Nebbiolo reduction which literally melted in her mouth. With two litres of water (I was driving), two glasses of Barbera, and about a litre of OJ for the grandson, a very reasonable 75 Euro.

I visited La Venaria reale together with a group of friends and after a long day at the Royal Palace , we really wanted to find a nice place where to have dinner. We were just deciding where to go and what to do when we find a nice review on tripadvisor about this restaurant and when we enter we were welcomed in a nice way and they explained us that there was a surprise menu with starter and main course you could choose from starter and meat or starter and fish etc). We had many different little starters and also the main course, the Brasato al barolo was excellent. We also had a wonderful wine of the area named Ruche '. If you ever visit this area I would definitely tell you to stop and try... View menu