Grill Courtepaille - Menu

good meal, friendly waiter but endless waiting. However, this is not the first one we come here and this is the first time we wait so long.

a staff always as warm and welcoming! a fast service despite the full room. order in accordance with what I expected, always correct dishes.

very good reception, waitresses are very pleasant, good and hearty dishes. The playground for children is very nice. No waiting, prices are very correct. We had a very good night. View menu

The waiters are very nice, the setting is pleasant, quiet on weekdays but the dishes are really not pretty, the meats (of good quality) have an industrial appearance, the fries are bof, for the price we expect a little better quality, as for dessert. I'd only hold the team's sympathy

the reception is good and overall contact with the staff is correct. The dishes are good without the presentation being unpretentious.But for the service it was panic: the servers were cheated on table, ran in all the directions looking for who had ordered what.For a water carafe it had to ask several servers before getting it.

stop this Sunday in this restaurant and nice surprise with the menu at 17,90€(price flat entrance dessert 1 drink)very good value for money with a entrance of warm lentils (servies with slices of bacon and 1 egg calf),1 steak in the hampe(a super tenderness!) served with green beans,2 balls of ice(classical!)and 1 glass of personal roséle View menu

We came to eat in this family restaurant for the first time this day. in view of the many negative opinions I was somewhat worried but everything went relatively well. servers are pleasant and adventurous. The dishes are correct, in the case of a chain you should not have a unmeasured requirement either. the frame (near the chimney) was appreciable. brief, rather positive experience.

We arrived at 11:55, we were the first customers. Knowing that the restaurant opens at 11:30 am and is therefore likely to have customers as early as 11:30 am, the staff was still dining in the restaurant room. one of them lifted his eyes to heaven, seeing us coming. short, not at all professional! we knew what to expect quality of kitchen: the dishes are industrial. But we still need to know how to warm them! Indeed, the fish chosen by one of the guests was cold inside: short of frozen not cooked enough. and all very expensive for what it is.

We came with family for lunch on Saturday noon. the person of the welcome installs us very kindly and announces us by whom we will be served. The tac-au-tac's answer to the interest: "oh the poor!"... good, let's go. Then she asks us if we'll get an aperitif and before we get our answer, says, "a mojito with alcohol or without alcohol"? I'm surprised by this person's attitude. At the time of taking our order, she insists heavily on the suggestions of the day (but I suppose she has been briefed and she has to sell a certain amount of it.) when she brings our dishes, there is a mistake (I get a cod instead of a cod-cup papillote.) the dish is changed, but of course, the time to redo it, everyo... View menu