Italo Disco - Menu

Augustenstraße 70, 70178, Stuttgart, Germany

🛍 Voll, Wein, Pizza, Pizzeria

4.6 💬 1258 Reviews

Phone: +4971141492791

Address: Augustenstraße 70, 70178, Stuttgart, Germany

City: Stuttgart

Dishes: 34

Reviews: 1258

Website: http://www.italodisco.pizza/

"Very friendly staff, we felt comfortable. The food was a good average for an Italian. Also in the middle field. If you want to eat Italian in Stuttgart has a large selection, but in the west I would recommend italodisco."

User User

tic too close together. service moderat. eat well.

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Reviews

User
User

Leckerste Pizza in Stuttgart West. Super nette Crew.


User
User

modern furnished pizzeria with good pizza to Neapolitan art.


User
User

incredibly tasty eating, great service and beautiful atmosphere!


User
User

very good eating served by very nice people! absolutely recommended!


User
User

very delicious food with high quality ingredients. I can only recommend.


User
User

the food was better and the portions were bigger. when you sit with the loudspeakers, it's very loud.


User
User

my perfect location near with great eating, personal and very nice other guests. I've been cooking more often and it's always been very nice.


User
User

excellent eating, pizzabrot, salat, pickled vegetables, gnocchi....very friendly staff, efficient service and pleasant mood. will have registered back


nicok
nicok

Very friendly staff, we felt comfortable. The food was a good average for an Italian. Also in the middle field. If you want to eat Italian in Stuttgart has a large selection, but in the west I would recommend italodisco.

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Voll Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pizzeria Enjoy freshly baked pizzas with crispy crusts, savory sauces, and a variety of delicious toppings. Our pizzeria offers a wide range of traditional and gourmet options to satisfy all your cravings.

Amenities

  • Amex
  • Bier
  • Wein
  • Mitnahme

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Hupperts

Hupperts

Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • International


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."