Kebapland - Menu

Alte Kelter

➤ Großglocknerstraße 36, 70327 Stuttgart, Germany

Menu • Tee • Wein • Bier • Steak

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"I ate here with colleagues from work, and while the environment was nice, I thought the food was fairly average. To start, this restaurant is upstairs in a large, wooden building. The restaurant setting is very nice, and there is a door that leads onto a balcony and you can look down on the large open area before; which is really a pretty cool view. The restaurant fancies itself as a “wine restaurant”, so they offer more wine then beer, which is good with me. We sampled a number of the wines and there are certainly some good ones to be had. As far as the meal, I had steak with Spaetzle. The steak was okay, but I would certainly not order it again. Granted, steak in the US is typically better than steak in Germany, but this one was average at best. The side dishes were all good. In general, it is a nice place, nice setting, but the food was average … not good, not bad. Bottom line is there are a lot of great places to eat in Stuttgart and I am not going to rush back to this restaurant."

Santini

➤ 70327 Stuttgart, Hedelfinger Str. 21, Germany, Feuerbach Deutschland

Menu • Europäisch • Italienisch • Französisch • Essen Lieferung

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"Preis/Leistung absolut in Ordnung. Meine Vorspeisenplatte war hervorragend und reicht locker als Hauptspeise. Das Personal ist sehr freundlich aufmerksam. Der Außenbereich ist schön gestaltet. Der Innenraum gut klimatisiert und schön eingerichtet. Das Tiramisu endlich mal ohne Sahne (außer einem kleinen Topping). Nachtrag: Heute waren wir zu Sechst zum Abendessen da Es war sehr voll und der Service hat dann leider darunter gelitten. 1x Vorspeise vergessen, 1 Pinse kam falsch, die Weinflasche stand ungeöffnet auf dem Tisch. Um Getränke neu zu bestellen musste man doch einige Zeit warten und auch das Bezahlen verlief nur schleppend. Deutlich zuviele Gäste für zuwenig Servicepersonal. Vielleicht einfach etwas weniger Gäste annehmen und nicht noch den allerletzten Tisch vollquetschten dann würde auch der Service besser laufen. Schade eigentlich denn das Essen ist sehr gut."

Stogi Taverna

➤ Restaurant Stogi, Kesselstraße 30, 70327 Stuttgart, Germany, Germany

Menu • Bars • Fisch • Fleisch • Griechisch

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"Sehr ungewöhnlicher Ort. Vereinsgaststätte mit nicht sehr einladender äußeren Optik. Innen warm und gemütlich. Sonntag, 18.00 Uhr zu 2/3 der Tische besetzt. Sehr flottes und aufmerksames Personal. Das Essen, 1x Vorspeise kalt, 2x überbackenes giros und 1x Retsina-Teller... Alles voll lecker und völlig genug. Sehr empfehlenswert..."

Letzte Instanz

➤ Arlbergstrasse 38, 70327 Stuttgart, Baden-Wurttemberg, Germany

Menu • Pubs • Käse • Bier • Pasta

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"Ich bin oft mit Kollegen über Mittag in der Letzten Instanz. Mein Lieblingsgericht ist der Salat der Woche & Pizzabrot, ich könnte ihn jeden Tag essen! Ich habe aber auch schon die Penne und mache Pizza probiert und war immer sehr zufrieden. Wie übrigens auch all meine Kollegen. Großes Kompliment an die Küche und die immer freundlichen Servicekräfte!Ein besonderes Danke schön für das Einlösen meines Gutscheines gestern Abend!Viele GrüßeMargot"

Weinkeller Einhorn

➤ Heugasse 17, 73728, Esslingen am Neckar, Germany

Menu • Wein • Deutsch • Fleisch • Europäisch

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"Tuesday morning Reserved for Wednesday night. Excellent. At 19:15. Name on which the reservation is called. You knew how the gun shot. Down in the vault cellar to the reserved table for 2 persons. Until then all note 1 with star. It's a great location. Now comes the honest frightening. The two waitresses at the bottom of the vault cellar are totally overwhelmed. Menu will receive after longer waiting period. After receiving the menu even longer waiting period until you could order. Waitress came and asked if we already knew what we want. Answer from us. Yeah, we've known for a long time. Statement or Answer to this from the waitress that you had enough time to pick something is not exactly beneficial. Excuse me for stress would have been more honest and more polite. After an exceptional order, the waiting period was appropriate from receiving drinks, appetizer and main course. Observe that several tables have waited longer and have been completely overlooked by the waiters. The women's group of a table carefully picked up the cards themselves and then asked carefully whether they could order something here. To solve this problem simply missing a 3rd person down in the vault cellar. This 3rd person has to be firmly behind the bar and make the drink sink and visually support which table wants to order. Waitresses have to take off their tunnel view and turn the head to the left and right at a time. This allows you to take a look with the guests so that the guests' orders can be received more quickly. Food: Appetizer good. Main food a failure. Bratkartoffeln and onions unfortunately partly burned strongly. Stainless meat medium quality. Fat and tendons too much in meat. Medium Plus ordered and received slightly less than medium. It should come in a mustard crust and came in a mustard bath. The rest of the year is covered by my must. Nevertheless, I come back and am, even if it was so, not clashing. Hope that the mistakes are turned off, because this location is absolutely worth a visit."