King Doner Kebab - Menu

Calle Rio Torcon, 3 LOC-2, 28803, Alcalá de Henares, Spain

🛍 Turco, Pollo, Brocheta

5 💬 106 Reviews

Categories

  • Turco Indulge in the rich flavors of Turkey with dishes featuring succulent meats, fresh vegetables, and aromatic spices. Savor classics like kebabs, mezes, and baklava, bringing the vibrant taste of Turkish cuisine to your table.
  • Pollo Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Brocheta Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.

Amenities

  • Aire Acondicionado

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C, Cervantes 7, 28801, Alcalá de Henares, Spain

Bife • Vegano • Español • Sin Gluten


"Couples meal with high expectations, which were not really met. Correct and friendly service, but when they bring you the menu and it is quite stained around the edges, in a place with medium-high tikect you are suspicious, we order everything to share. Gyozas have a good flavor, good meat, but with a too compact minced meat, it does not do justice to the quality of the meat. The ear is good, the dish is well presented and the chili pepper gives it a spicy touch, but for my taste and this is personal, it lacks a crunchy touch on the outside, the kind of scolding they put as a base does not supplement. Chicken cannelloni, because surely PQ stayed longer than it should before serving it to us, it came out cold, too compact dough with hardly any flavor and the crispiness was already soft and rubbery from the time it had been in contact with the sauce, a nonsense. The waitress kindly asked us if she didn't serve another dish when she realized we ate practically nothing of the cannelloni, and we rejected the offer, although it is valued We also did not like that they offered us the tenderloin under maturation for 30 days off the menu, we asked for it and after a while they tell us that it is not left and we must ask for another dish, our surprise comes when tables that arrived later continued to offer and serve it, we imagine Serving a tenderloin to share at a table of two is not profitable for them and they save it for tables with more diners who need more than one tenderloin per table ...... To improve, you ask for a wine, they offer you red rivera or Rioja, but even if you ask how our case was, they don't tell you if it's vintage or aging, or its name, and they serve it to you casually covering the label by the waitress so as not to see its provenance . Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 2 Service: 3 Atmosphere: 3"