Koniglich Bayrisch - Menu

Hoellgasse 22, 94032 Passau, Bavaria, Germany

🛍 Bier, Suppe, Fleisch, Nachtisch

3.8 💬 771 Reviews
Koniglich Bayrisch

Phone: +498519664795

Address: Hoellgasse 22, 94032 Passau, Bavaria, Germany

City: Passau

Dishes: 7

Reviews: 771

Website: http://www.koeniglich-bayrisch-passau.de

"we spent the day in passau on a river cruise, and wanted to eat some traditional German food instead of lunch on the ship. we had some specific wish for me kasespatzle, for my meat eating family it was sour roast and. for us all imperial mares for dessert. After a lot of online search I managed to find this place that would be open in December to midday and all boxes crossed and it was great! we were served by the nicest lady who looked so good (also the offer to make a family photo.) the kasespatzle was the best I ever had (and as vegetarian who were on the way in Germany a few times, I often had it) so wonderfully cheesy! the restaurant was beautiful, very traditionally decorated and also with Christmas decorations. a visit in passau is worth it anyway. I hope to come back one day!"

Menu - 7 options

All prices are estimates.

User User

Nice little place to hide. Friendly staff. Guests are tourists but then agiain i am too.... food is average.

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Reviews

User
User

reasonable, fresh, well prepared Bavarian cuisine, in an unpredictable but comfortable environment. a lot of food for the money!


پرستو
پرستو

Great fresh food. Classic Wiener Schnitzel came as high quality meat, freshly home-made and with a smile from the very friendly and professional waiter. And all that at reasonable cost. Recommended!


Kathrin
Kathrin

We stopped in for lunch in this traditional Bavarian restaurant. Service was prompt and friendly. We had Leberkase with potato salad and goulash- both were very good. Prices were good. Would eat here again.


User
User

My husband ordered his favorite German meal "schweinshaxe" and said it was very good. I tried the Zigeuner Schnitzel which had a very good sauce containing tomato, bell peppers, and onion. Very nice outdoor area with umbrellas for shade. Very good service.


Hermine
Hermine

Little nice restaurant in the old part of the town. If you are lucky you will get a table with a “sea view”. The menu is full with traditional German dishes and of course the well known bier and wine. Everything tasted fantastic and the...service was great....


User
User

who was looking forward to the tasting of original quality German food and we ran into this small restaurant where we tasted a good soup, good sausages with herbs and a. fantastic keisersmarn. adequate prices with good quality eating and rich portions. the servierwife. is very friendly.


Siegmar
Siegmar

Instead of going back and eating on our river boat we decided to have lunch here. What a great decision. Our waitress gave us English menus and helped us decide what to eat. Both of us had the pork schnitzel with some kind of potato ball that was delicious. It was nice eating outside on a lovely sunny day.


Julia
Julia

we came to an early dinner on a Sunday evening and were immediately greeted and sitting. we had the pork with sparrow and mushroom sauce and an salate that were all good, and we tried the white beer and their cellar beer....Both were also good. the service was extremely attentive. the only problem was the smell of zigarette smoke, which came in by a ventilation near us. we felt like we were sitting with the smokers. to the happiness it was intermittent. all in all it was a good meal with good service.


Isa
Isa

we spent the day in passau on a river cruise, and wanted to eat some traditional German food instead of lunch on the ship. we had some specific wish for me kasespatzle, for my meat eating family it was sour roast and. for us all imperial mares for dessert. After a lot of online search I managed to find this place that would be open in December to midday and all boxes crossed and it was great! we were served by the nicest lady who looked so good (also the offer to make a family photo.) the kasespatzle was the best I ever had (and as vegetarian who were on the way in Germany a few times, I often had it) so wonderfully cheesy! the restaurant was beautiful, very traditionally decorated and also...

Passau

Passau

Passau, the "City of Three Rivers," boasts stunning baroque architecture. Typical meals include Bavarian specialties like Weißwurst, sausages, and schnitzel, often enjoyed with a local beer.

Categories

  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Nachtisch Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.

Amenities

  • Sitzplätze
  • Reservierungen
  • Serviert Alkohol
  • Sitzplätze Im Freien

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"It was shortly before 10 pm and two other restaurants that had advertised having a kitchen open until 10 pm had already told me that the kitchen was, in fact, already closed. Roses was open and the waitress still let me order.I had the Cheesesteak 2 (steak, provolone, bell pepper, onion, mushroom), which came with a small salad dressed in oil and balsamic vinegar and steak fries. It was really a quality meal. The cheesesteak was one of the best I have ever had, and is definitely the best I have had in Germany. I could have eaten two. The fries were hot and fresh and cooked to perfection. The salad was OK, too - my only complaint there was that there were carrot and cucumber ribbons, which looked pretty but were hard to eat.If I remember correctly, the difference between Cheesesteak 1 and Cheesesteak 2 was sliced mushrooms, but the price difference was a euro. A euro seems a bit steep for a couple of pieces of mushroom, so if I return, I'd probably get the Cheesesteak 1 and save the euro. The other food on the menu sounded good, too.The waitress was very friendly and did an excellent job of managing the tables - at 10:30 p.m. on a Monday in winter, almost all of the tables were full and there was only one waitress working.Otherwise, the atmosphere was cozy - a shabby chic French café sort of place. Indie music was playing, and a little bit on the loud side, so if you're on a quiet date or looking for a place to meet up with friends and have a more serious conversation, this probably isn't it.Also, the beers are Hacklberger, but that's not printed on the menu - around here, there's always the risk of getting Graf Arco."