Phone: +33517223200,+33517223223
Address: 50 Avenue Paul Firino Martell, 16100, Cognac, France
City: Cognac
Dishes: 3
Reviews: 964
"the restaurant is cozy, even if we didn't have the most beautiful place (in a kind of niche on the outer ring overlooking the terrace), but the inner circle was quite complete and given covid it was a correct solution. the service was friendly and correct. Fortunately, the tap water was free here, but the price of the royal kirr was much too high and the ricard was cheap with a shower-amuse. We ate well, the nail for us being the smoked trout, the sole meunière and desserts. The bread and the butter served were of excellent quality, but the small saucer next to your plate on which you could put it was unfortunately missing. and it's not nice to put his bread on a disinfected table/set. more attention should be paid to the purée of potatoes served with the fish. damage that brown food is also served in dark plates (see photos, especially with the crust paste and pintade), or a white plate or at least some cherry tomatoes or carrots for the color. coffee with a mini cupcake with orange was good. We omitted the clementines that accompanied him for the freshness of those who wanted him. Overall, a good experience and we will certainly come back, but for a total amount of nearly 200 euros (including drinks), there are some points of attention."
All prices are estimates.