La Flamme - Menu

pleasant setting, friendly and attentive staff. delicate kitchen. good value quality price.

Good reception, good cuisine and this, at very good price and pleasant service. I will return

Absolutely wonderful. Fantastic food, service and Decor. The perfect end to 5 perfect Days in Paris. So pleased we booked a table to celebrate our Daughter’s 21st Birthday. Amazing

gourmet restaurants, high quality prices excellent, pleasant reception, this is the pleasure. chic restaurant, very cheap, for business dinners and romantic dinners. I did it again.

What to say except it's exceptional! Every time I eat in this restaurant, everything is perfect. The dishes are very good and well presented. The service is irreproachable. The staff is smiling and small care for customers. And the price is really more than correct. An address to be recommended.

Welcome and very pleasant service, the tables are well erect and eat very well. The menu is appetizing and the kitchen is delicious, we have had a nice evening! A small flat for the restaurant decoration, the lighting is too strong, the white is not very warm. But otherwise I recommend it, it's fine!

Very poor customer service, when we arrived we were told that we didn’t have a reservation even though it was in their book. Very strange waiter who didn’t get our order correct and told me my vegetarian option was a surprise it turned out to be an omelet. I wasn’t “allowed” to choose my desert either, he chose it for me. We were over charged on our bill. The food was let down by very disappointing service.

the waiter was 15 years old ! brought 3 times the wrong food in the end the meat was carbonized.drop the bred thongs on the floor and pick the bred with that thong without cleaning it. try to open the bottle of wine with his fingers because couldn't figure out the corkscrew.He didn't know any of the dishes couldn't explain it. ex: the steam vegetables are carrots and cucumber ! didn't tell us Rossini was with foie gras. I do not blame the waiter but the owner who should have been there and supervised.

a very good quality as much on the products as on how they are treated, the seasonings go very well and we are not on the quantity. everything with a simple, efficient and attentive service to finish with a very correct price. If a correction had to be made, it would be on the plate. Personal advice, rather than parsemer chopped parsemer I would have put two strands of parseil and instead of ice sugar dessert two thin slices of slightly rolled apples to remind the cream burned. In addition to adding taste and texture, the ramequin wins in volume! a very good address, don't hesitate!