Phone: +33145544444,+33890719785
Address: 48 rue Balard, 75015 Paris, France, Paris 15e Arrondissement
City: Paris 15e Arrondissement
Menu Dishes: 35
Reviews: 1673
Website: https://lagrenouillebleue.eatbu.com/
"often you have little bistros full of charm, which make you dream and sometimes, horrors suck you at the turn: then the bistro, the brewery (big names that say nothing) and which you must be careful at the first reading of the card, has no importance! 16 November 2015, the day of the speech of Hollande at the congress, I made a fatal mistake to enter the restaurant The establishment is called “The Blue Frog” at 48 Balard Street, you can’t be mistaken: save – you! Otherwise, you will come out with the stomach backwards!However, everything was announced in advance: on Paris-resto’s reviews, there was only one opinion in a year, inaccessible! The two zigomars, more assy as cooks had blocked the system! Very clever these two!Unfortunately on tripadvisor, there was a bad opinion on two, spaced for several months: mistrust in such a case!You have to look at the published photographs; and there, more odd! there is a salad with badly cut potatoes, pierced in hail (sometimes the new kitchen) with two huge balls of mayonnaise rancies (they are yellow on the photos and not fresh): do not swallow, you will have a poisoning! There was no photo of a dish built! my grievance this day was to make me swallow a Osso-bucco, a dish of the day advised by the boss: we arrived at ten, and in this case the bosses are happy and rub their hands, happy to work, and well it was not the case of the ostrogoths! They were going to take advantage of the aubaine to serve us an infect meal: a Osso-bucco for 10€uros, bathing in a water-flavoured sauce, in which they had to throw a little milk to create the disorder: the more dirty, the less it sees, the more so the bones were so fleshy that there was nothing to scratch! To treat the dish, they had boxes of carrots and small canned peas, reservations, which makes the 10 guests come out the stomach upside down! Never was such a dish served with carrots and peas, which means that the eric and biagio sieurs must be former cooks of Alcatraz!Since it was the Apotheosis: one of the bosses swelling the chest as valls in the National Assembly, would increase the voice against the man who had been wrong to send those consumers! He is right, because those people, who have permanent meetings for a week, will not put their feet in this infamous "boui-boui", which stirs up the scam! So to any good hearing, I recommend this boui-boui of «Grenouille bleu», at the risk of becoming green at the exit! The two bosses are going to have to pass the cooks!"
Full menu - 35 options
All prices are estimates on menu.
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Desserts Alacarte
Entrees A La Carte
Artisanal Ice Creams
Starters
Platos A La Carta
Appetizer
Les Salades
Subs
Les Coupes Glacées
Quiches
Salades
Cold Subs
Savory Crêpes, Blé Noir
Sets
Paquetes
Les Galettes Spéciales
Bar Snacks
Pie Of The Day
Daily selection of freshly baked pie, featuring seasonal ingredients and flavors.
Les Pâtes Fraîches
Entrées
Desserts
Les Choses Sérieuses...
Entrées Au Menu
Plat (Cuisine Du Marché, Faite Sur Place À Base De Produit Frais)
Main Course
Margaux
Excellent service. Boss more than friendly. I recommend.
Address
Reviews
Stephane
A beautiful little bistro as have the loved good quality products
dorf
At noon we eat fast, generally well and at a reasonable price. It is therefore an address very above the others in the neighborhood.
Katlyn
bistrot frame in its juice. very nice service. Books, press available. Simple but good kitchen. low prices. Closed on weekends. Too bad for people in the neighborhood. View menu
LN
Very nice welcome. The server always has a nice and attentive word. Healthy and quality cuisine. Effective service. The tiramisu is excellent Frame of a Parisian troquet as we love them.
Hiển
a neighbourhood bistro, dishes are good, classic and simple. No exceptional creativity or dressage but a correct realization. On the afternoon the 2 rooms are full (local offices) and the service can sometimes be a little slow.
Eliseo
a catering in a bistro style. The plans are good - I have ordered a classic beef tartare, Simples....Desert not very expensive but not very onerous, it stands. The back room is well filled at the peak time but it wasn't too loud, fortunately. View menu
Brooklyn
a very pleasant bistro-style restaurant with a warm welcome and dynamic service. the dishes offered are original and cooked with fresh products. I recommend the hamburger presented in a house brioche with a chopped steak in the second! Finally a restaurant where there is no concern to be made about the quality of the products.
Sabrina
a noon I went there with my wife to change the usual tables of the sector .decor style bistrot, vintage frontage of origin, map adventurous, in short it started pretty well. Delicious and interesting wine. But the parmenter duck had either been too cooked or had been recycled in the kitchen. I was surprised, and I was told that I was the first to make this observation but we were going to get in the kitchen.We took a dessert, but we didn't get any light on the drought of this poor duck.
Kiana
often you have little bistros full of charm, which make you dream and sometimes, horrors suck you at the turn: then the bistro, the brewery (big names that say nothing) and which you must be careful at the first reading of the card, has no importance! 16 November 2015, the day of the speech of Hollande at the congress, I made a fatal mistake to enter the restaurant The establishment is called “The Blue Frog” at 48 Balard Street, you can’t be mistaken: save – you! Otherwise, you will come out with the stomach backwards!However, everything was announced in advance: on Paris-resto’s reviews, there was only one opinion in a year, inaccessible! The two zigomars, more assy as cooks had blocked the... View menu
Categories
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Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
Amenities
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Café
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Wi-fi
- menu
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Sièges
- menu
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Terrasse
