La Strada - Menu

this restaurant has changed ownership and the meal is not as good as before the service leaves a desire! very disappointed

friendly setting, very good meals and especially a very good atmosphere... (I won't forget we started RABBI JACOB with the boss)

Located in the square of vaquerie with arras restaurant very well located friendly staff and prevening excellent meal of very good pasta to recommend View menu

It's a shame because it's one of our favorite restaurants on arras. super nice acceuil, quality of the dishes, simple environment without chichi but rather classy. It's a very bad thing that's closing. dj3k.fr

Home very friendly Access to a table in a friendly inner courtyard The accuracy is well given and repeated that we are in a hurry: the pizza arrives about thirty minutes later when there were no crowds! About 18€ for rosé, a correct pizza but no more and a tea in 1h20 and a next rdv or I arrived late!

Yes the reception there is great, as every time we go there elsewhere, we are received as real friends, if I have a advice given ,c is the calzone it is perfect ,rien to say , to have been there often I can say that everything is fresh , by beautiful time the outdoor terrace is nickel no noise ,perfect for couples . View menu

Placed on the terrace, the context is pretty and pleasant. The dishes are traditional Italians. That said, they remain very simple, no real research... In addition to this, the average price of 3 to 4 euros is higher than the competition. In short, from the simplicity possible at home because the ingredients are in our sense little varied. As for the service it seemed unorganized to us (mix of table numbers and therefore orders) while there were only 20 covers. So very disappointing.

If I had a pizza at noon in an Italian restaurant... This restaurant is clean in an old house of Arras, nice setting, nice welcome, smiling. They give me the map, I choose a pizza, I love Italian pizza. Few waiting, pizza is of good size with a generous filling, however, disappointment, the dough is industrial, the coulis is probably not home, the low-end olives, the ham without flavor, in fact, you eat hut pizza in a cauliette restaurant. I hope their Italian dishes are better made. Oh, yeah, the waitress has a bad breath, which cut my appetite.

I work next door. This restaurant quickly became my canteen. They've recently changed ownership. And that's even better. Unlike some bad languages, pizza is 99% home. Well yes they don't push tomatoes and don't make their mozza themselves! The dough is a pure treat except for those who love American pizzas delivered in sccoter with saindoux in the crust! As for the rest of the card, the freshman is guaranteed. The frame is more than nice. The service is very pro. We don't throw you the plates by making the grimace as in some routing restaurants. value for money: 10/10. And then nothing better than going there to make his own opinion. On your plates and good ap! View menu