La Tagliatella Sitges

Passeig De La Ribera, 70, 08870, Sitges, Spain

🛍 Pizza, Sushi, Mexicano, Asiático

4.2 💬 10026 Reviews
La Tagliatella Sitges

Phone: +34938110480,+33186995715

Address: Passeig De La Ribera, 70, 08870, Sitges, Spain

City: Sitges

Dishes: 35

Reviews: 10026

Website: https://www.latagliatella.es/restaurantes-y-reservas

"Hi vàrem dinar dimarts passat. Vista preciosa al mar. Ens van atendre la Laura i l'Angie. Són dos molt bones professionals, amb una atenció amable i propera. El que vam dinar, molt bo! Roger"

Rene Rene

Una de las mejores pizzas que he comido. Volveremos sin ninguna duda !!!

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Reviews

Natalya
Natalya

La mejor pizza que he comido nunca… Todo es perfecto! Best pizza I've ever had


Eva
Eva

Muy buena comida. Y sobretodo el personal muy amable y muy educado, cuesta encontrar gente así


Elvira
Elvira

Raciones contundentes, camareros muy amables y ambiente agradable. Con vistas al mar. Volveremos.


Javier
Javier

Raciones generosas, comida sabrosa, buen trato, vistas al mar. Los spaguettis Marbonara si, no son carbonara) excelentes


Janeth
Janeth

Comida deliciosa y mucha cantidad. Lugar limpio, bonito y agradable. Lo único que no dejan hacer reserva. Del resto es 100 recomendable


User
User

dinar perfecte al pícnic. servei atent, personal molt friendly. L’arròs fantàstic. perfect food at the picnic. attentive service, very friendly staff. The fantastic rice.


User
User

improvised but good reserve. a very attentive person for a day like that of kings. very good closed menu and next to the beach. You can't ask for more! We'll repeat it safely!


L
L

Mi primera vez en un restaurante la Tagliatella,no olvidaré mi primera vez, todo perfecto,la comida buenísima,el servicio fue perfecto y un ambiente muy acogedor, repetiremos seguro


Roger
Roger

Hi vàrem dinar dimarts passat. Vista preciosa al mar. Ens van atendre la Laura i l'Angie. Són dos molt bones professionals, amb una atenció amable i propera. El que vam dinar, molt bo! Roger

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Asiático

Amenities

  • Vino
  • Sacar
  • Wi-fi
  • Terraza

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La Salseta

La Salseta

Sitges, Carrer de Sant Pau 35, 08870, Spain

Catalán • Mariscos • Vegetariano • Cocina Catalana


"an island of traditional cuisine and gastronomics in a flooded population of tourism-oriented restaurants. a single turn of cuisine at noon, as it indicates that the restaurant is not oriented to obtain easy money with the quick rotation of the customers. at 13:30 the local is empty, but with the “complete” sign. must be booked. traditional Catalan cuisine menu, made with professionalism and affection for the product. and it is noticed in a clientele where regular customers abound. We take an excellent “coca de ceps (boletus) with onion and foie”, a delicious “pigs of pork” devoured, melosos. and a fantastic “cake of peanut rooster”. a surprising “Mazizo del Garraf”: rosemary biscuit, truffles and ice cream of “pasta de mona” (sic). “Mona pie” does not translate, it refers to a typical Catalan dessert of holy week: cake, with glazed fruits... but don’t worry, you just have to be limited to getting and enjoying it. like the “Borracho de malvasía” we also tried. To drink, a suitable “Finca Viladellops” (19,50 €, 1.5 market price) the service is fast and correct. Nice decoration. is not suitable for wheelchairs (services are accessed by a staircase). to improve: we request a table of cheeses. I was composed of 4 cheeses, but two of them, the most cured, in my opinion were not in a position to be tied. They had evolved over and noticed at first sight in the yellowish brown colour of the outer edges and in their soft texture. We did not complain when they served them, because we were enjoying them, and we also ate the internal part of the cheeses, but we indicated it after paying the invoice, of 96€ (2 pax) conclusion: in sitges, as a tourist destination, there are many restaurants, and some are really good. the saucer is one of them, and has the added value of tranquility being almost in front of sea. totally recommended."