La Taverneta - Menu

Servei exquisit i entranyable amb menjar espectacular Food: 5 Service: 5 Atmosphere: 5

dishes with a very good preparation. the perfect service for winter nothing better than the pot setcases

If you come to visit setcases or subs a vallter do not skip this restaurant, very cozy, an excellent deal I have eaten conill in salsa and was amazing. I recommend it is essential to eat here. View menu

We called the same Saturday morning and they made us a hole. Exquisite deal from minute one. the spectacular and homemade food, the pot of brutal setcases! cozy and familiar site. super recommended.

a picturesque and very cozy place, the treat and the amazing food, the very friendly staff, especially the boy who attended us, all of this must be added to the views. a very pleasant experience that I will certainly repeat again!

We ate there because we are the most homemade, we ate very well everything very rich, the most remarkable the foot of pork. Maybe I'd avoid desserts for not being homemade, but they treated us very soon and quickly and the very friendly owner. View menu

Stopped off for lunch today and had a fantastic meal for four. The food is Catalan and the service is out of this world. The staff speak a little English but are very polite and helpful. The restaurant has an olde world charm that was reflected in the manners of the young maitre de'. I look forward to going back.

Lovely surroundings great service. We ordered off the English menu but definitely something was lost in translation. My meal of mixed sausage turned out to be a salami salad , my wife's noodle soup ended up as pork meat soup with pasta. Somebody else ended up with pig's trotters. All very nice but not what we expected. Price very reasonable and service was great.

There are limited choices to dine in Setcases from 1st Sep. I passed this on arrival and was disappointed it wasn't open in the evenings, but on the spur of the moment we popped in for lunch on our last day. Boy oh boy, it's phenomenal. We both had the day's special, local lamb. They must have been the most relaxed sheep in the world before being chucked on our plates utterly succulent and cooked beautifully. Washed down with included Tempranillo, I waddled away a happy woman. View menu