LE PATIO DE LA PLAGE

very good reception, very good menu. the quality of the inputs, dishes, and desserts was not negligible. !!!!

The paella, a shame! even in a box it is better, one shrimp, no taste in addition it was cold service worthy of alcatraz

After many outings at the restaurant, we finally had the impression that we had not mocked us very copied very good value price !to recommend !!

came with a colleague in Argelès/Mer for a congress, we landed at the patio by chance. We loved the kitchen (I recommend the Catalan plate)! and the reception of the manager. a ne pas râter car super rapport qualité/prix!!!

We've been having fun! service and quality at the same level as last year. the products are fresh, well cooked and the plates are very copied. it is the ideal place to enjoy local products without falling into the catch tourists. the restaurant is a little off the center-plage but make the effort to come.

my spouse has taken the special euro plate with meat trims, he has a lot to love and I a plate of the sea with in between a salmon tartare running in flat mussels not very good and uncomfortable gambas miss out without taste and running, only the fish is acceptable! dessert was enjoying the best with good chocolates on the way!On the other hand, the service was very pleasant but the kitchen was working!

For 3 years we have been on a bank on holiday, the first year we have fallen on a nun reception and a quality meal, the second year we have been a little disappointed by the wait and the non-speed of the service, and this year we have arrived to take a table on the terrace, we are told that there is room in the interior but we wanted to take advantage of the terrace, result we see how to understand it! So we left. damage

We had dinner there one night in August. We stopped by chance.We took a menu at 21€ and a menu at 16€ as well as a sangria (delicious.) the input plates are copyy, almost too much in the plate but good.For me I chased by a magret that was good. My wife took fried mussels that were good. I was less fan of dessert (profiteroles) as well as my wife (salade of fruit where there was only melon.) the rest of the meal was good. The service was on the top, the servers were careful.

We fell on this restaurant a little by chance, and it's a good discovery. an attentive, welcoming and helpful staff. the restaurant is clean and well decorated. we ate on the outside on the furnished terrace. our choice went on the patio menu to €21.90 with dessert flat entrance (the salmon tartare as well as the gambas are excellent.) we tasted a little of everything and nothing to say it is excellent and fine. the taste is there!!! we were conquered. sangria is also very good. Take a tour, it's a real discovery.