Phone: +33360530945,+33323731202
Address: 23 avenue Charles de Gaulle, 02000 Laon, France
City: Laon
Dishes: 5
Reviews: 933
"During a fringal that I had to do between noon and two, he absolutely eats a kebab sandwich. This is my friend Sacha Lecaillou, accompanied by his friend Nathan Spidere. The latter submitted the idea of going to fill our appetite at the restaurant Turques located in the commune of Soissons. Finally arrived in place E at time H, it was time for us to order a kebabier mixture of first choice. After a relatively short wait (but still long from a temporal point of view only) the master kebabier brought us something to raise us. The first croc came logically. And at this moment M, my palace knew no other ecstasy than this delicious Turkish food. Add to this a white sauce, which is the impression that it comes out directly from a cow having grazed the grass in the Normandy meadows for the past five years, and so succulent fries that they remind me of those that could be prepared for me by my late grandmother (peace to her soul), when we sailed in her marine home in southern Belgium. The Cola is always cool, and the accumulation of the 4 added flavors creates a feeling of satisfaction rarely reached in my sad existence. In addition, employees seem to be passionate about their business: we could talk about the history of kebab with them for hours. The fact of providing second division matches via their flat screen TV immerses us even more on the other side of the Bosphorus. We'd really believe it, that's all! The maintenance of the premises seems satisfactory to me, however small flat at the sanitary level, to which it would have been better to change the hunting of water. To conclude, I advise this medium-eastern fast food establishment, alone or with employees. I would come to eat again these succulent specialties with a friend very close professor of economy, also fan of meat type döner kebab . It was a true journey to the heart of the Ottoman millennium culture. What a pleasure."
Menu - 5 options
All prices are estimates.
Bagel
A freshly baked bagel, crispy on the outside and soft inside, perfect for breakfast or a snack.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Océane
I trust this kind of sandwich. The meat was excellent and a very friendly staff. Thanks again.
Address
Reviews
Speranța
bar and good atmosphere. as many think the weak point and the problem stops the boss, make your steps quickly to take it.
Monika
Never disappointed in this place. top and smiling staff! great atmosphere and we eat very well (special lion for tapas). I really recommend
Andrée
friendly restaurant, offering tasteful and hearty meals with a very good value for money. servers are very friendly and welcoming. I recommend.
Claudine
Very good meat ever disappointed, the only thing I didn't like is the sauces they all have a weird taste I practically tried everything and the fries are too big
Suzanne
very friendly, very warm restaurant, the service is discreet and efficient. The kitchen is very varied, tasty with very good fresh and seasonal products. I recommend!
Гарри
Kebab to avoid. I paid 16,50 euros for two kebabs and two drinks. Yes! They forgot a drink in the bag, seeing me when I got home. The fries were not cooked in addition to that. To avoid!
Michael
A place so much to have a drink and to eat. The dishes are good and at a correct price. On the noon, you find more successful dishes and in the evening a more street food kitchen. The staff is smiling and welcoming. A must-see place for anyone passing through soissons.
Keira
Only one coming to this renowned restaurant for making my taste buds suffer an exceptional culinary journey! The lipids circulate in this Turkish sandwich, the more mellow pots of potatoes inserted in a right sauce of Algeria are a treat. The happy and coming staff and Turkish TV could make us believe that we are in Istanbul. Clean toilets, plumber and maintenance staff must come regularly, that is a certainty! In short, a quality restaurant that would deserve a Michelin star.
Ilene
During a fringal that I had to do between noon and two, he absolutely eats a kebab sandwich. This is my friend Sacha Lecaillou, accompanied by his friend Nathan Spidere. The latter submitted the idea of going to fill our appetite at the restaurant Turques located in the commune of Soissons. Finally arrived in place E at time H, it was time for us to order a kebabier mixture of first choice. After a relatively short wait (but still long from a temporal point of view only) the master kebabier brought us something to raise us. The first croc came logically. And at this moment M, my palace knew no other ecstasy than this delicious Turkish food. Add to this a white sauce, which is the impression...
Categories
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Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
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Fromage A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.
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