Le Safran - Menu

very good reception, very good meals, have spent a very pleasant moment

Acceuil sympathique, personnel efficace, service impeccable. Très bon produits et recette originale pour les Saint-Jacques. Rapport qualité prix très correct.

We enjoyed our dinner here. It was a windy night, but the plastic they had hanging up offered great protection from the cold weather. The food was tasty and a good value.

Very pleasant family lunch in this restaurant discovered during our visit to Barfleur. The kitchen is excellent, fresh seafood, mussel soup with a really delicious saffron.

Very good address! dishes are of quality with fresh products, live from the tray. very good, smiling and warm service! I recommend the mesh of st. stone and fish and chips!

Good service and quality of food chips cooked in lard always a winner. Moules we’re sweet and the St Jaques we’re very good. Recommended nice view of the bay and trawlers unloading!

nothing to say about the sea cassolette and the almondine pie, both excellent, as well as on the reception but three bmols when mme: price a little pulled up (desserts or , cassolette an invasive music and tables much too close in the time of covid

It says quite clearly on the board outside that during July it is open every day and all day on Saturdays and Sundays. So I was not very happy when we arrived at 2.37pm on Sunday 9 July to be told they closed at 2.30pm and would re-open for dinner in the evening. Not very politely either.

while it is ugly everywhere in france, it is under the sun that we arrive to barfleur as during almost all this week spent in the hill! warm welcome, that is to say sincere and unplayed, pleasant terrace and hyper-friche sea kitchen since the products come out of the boat of the boss, cross the dock and arrive in your plate after a hint in the kitchen! after good cocktails, my wife's seafood plate, her white burgundy glass, my camembert fried apples, my local beer and delicious desserts around the products