Les Jardins de Saint Didier

40 Avenue de La Republique, 69370, Lyon, France, Saint-Didier-au-Mont-d'Or

🛍 Thé, Pizza, Bière, Français

4.5 💬 1342 Reviews
Les Jardins de Saint Didier

Phone: +33478358225,+33472592777,+33890210158

Address: 40 Avenue de La Republique, 69370, Lyon, France, Saint-Didier-au-Mont-d'Or

City: Saint-Didier-au-Mont-d'Or

Dishes: 14

Reviews: 1342

"J'avais demandé lors de la réservation une table au soleil : on nous a attribué la seule table à l'ombre au bout de la terrasse. 35 minutes d'attente pour un plat du jour et un burger. Le plat arrive froid, le burger arrive avec une erreur de commande : mauvaise cuisson et mauvaise sauce. On renvoie le burger en cuisine, on ne l'a jamais vu revenir. Résultat : nous n'avons quasiment pas mangé, et nous devons déjà partir. La pause-déjeuner est gâchée. Le patron veut nous "offrir" 5€ sur le burger alors que nous ne l'avons pas mangé. Il s'énerve, décide de nous offrir la totalité des plats et nous demande de partir "avec le sourire". C'est dommage car le cadre du restaurant est plutôt sympa. Mais nous n'avions jamais été confrontés à une telle désorganisation dans un restaurant."

Menu - 14 options

All prices are estimates.

Dirk Dirk

excellent pizza I highly recommend this place very friendly

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Reviews

Arnaldo
Arnaldo

the service was very pleasant, especially the formality to which the young people spoke, frankly we loved too much


Alain
Alain

the new team is really at the top of conviviality. super welcome and in addition the new pizzas with wood fire are delicious


Olivier
Olivier

Un déjeuner d'affaire sur les monts d'or, ne cherchez plus, les jardins de saint Didier dans un joli cadre vous accueil pour un excellent repas ....


Kyla
Kyla

The new team is really at the top!! The place is great, pizzas are excellent and delicious dishes. Excellent atmosphere and quality service. In a word: Legendary!


José
José

The team is at the top, always in good mood, a great reception, dishes are hearty and delicious. The view is beautiful. The atmosphere is such that even inside it is high. Chef cuisine fresh and quality products, in brief an excellent address for a legendary restaurant


Aina
Aina

Un restaurant plutôt sympathique avec une terrasse ouverte l'été qui offre une vue agréable. Les burgers sont plutôt bien réussis, et il en est de même pour d'autres plats. Cependant, l'adresse donnée par tripadvisor semble erronée dans la mesure où il s'agit d'un restaurant à Saint Didier et non près de Cordeliers, dans le centre de Lyon!


Elvie
Elvie

In full curfew, we were welcomed with goodness and professionalism! A short but very good time spent in this beautiful establishment. I will come back with great pleasure hoping to enjoy the completeness of their card. A great thank you for this moment of sharing around beautiful wines (as my colleague pointed out) and a good courage for this difficult period to come!


Luna
Luna

Excellent! What more? Pizzas cooked with wood fire, Beet-bee meats, local beers of the golden mountains, carefully chosen wines. spacious terrace and room decorated with taste! an address that must be recalled where to mix conviviality, good mood and love quality products. a great bravo to this team of enthusiasts without whom this place would not be the same. special mention to flo for the discovery of the holy spritz cocktail, since my favorite, thank you!


Ulita
Ulita

J'avais demandé lors de la réservation une table au soleil : on nous a attribué la seule table à l'ombre au bout de la terrasse. 35 minutes d'attente pour un plat du jour et un burger. Le plat arrive froid, le burger arrive avec une erreur de commande : mauvaise cuisson et mauvaise sauce. On renvoie le burger en cuisine, on ne l'a jamais vu revenir. Résultat : nous n'avons quasiment pas mangé, et nous devons déjà partir. La pause-déjeuner est gâchée. Le patron veut nous "offrir" 5€ sur le burger alors que nous ne l'avons pas mangé. Il s'énerve, décide de nous offrir la totalité des plats et nous demande de partir "avec le sourire". C'est dommage car le cadre du restaurant est plutôt sympa. M...

Categories

  • Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Bière Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Wi-fi
  • Sièges
  • Groupes
  • Terrasse

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"My wife and I dined here on a Saturday night (having made a reservation several days in advance), and it was one of the best dining experiences we have had in France in a long time. We reserved for the early seating, showed up on time, and were among the first customers there.We had a small table near the door. The disadvantage is that we were occasionally wafted by a cold draft from the front door. The bigger advantage was that we were sitting near the restaurant's beautiful, precision, hand-operated meat slicer. The specialty starter is beef that has been cured for seven months with seven spices. It is sliced paper thin (and that is no exaggeration) and served heaped on a plate. Heavenly. My wife and I ordered only one of these plates and it was more than ample for the two of us.That was followed by our starters. I ordered the minestrone marocain légèrement épicé comme à Tanger (Moroccan minestrone, lightly spiced as in Tangiers), and my wife the rillettes de crabe aux petits légumes et Granny Smith (shredded crab with little vegetables and pieces of Granny Smith apple). Both were delicious.For our main dishes I had a pavé de cerf (deer steak), which was ample and perfectly cooked. My wife had fish, also cooked to perfection. I don't recall the wine we ordered, but the choice was from wines that were at their peak (not just wines one or two years old), yet the prices were reasonable.One remark about the decore: it manages to be a bit traditional and modern at the same time, with reproductions of paintings by Modigliani and various early 20th-century (mainly French) artists adorning the wall.Overall, a restaurant worth going out of your way for."