Manuelis - Menu

Kolpingstraße 2, Miesbach, Germany, 83714

🛍 Pizza, Fastfood, Europäisch, Vegetarier

4.2 💬 1079 Reviews
Manuelis

Phone: +4980259229693

Address: Kolpingstraße 2, Miesbach, Germany, 83714

City: Miesbach

Dishes: 12

Reviews: 1079

Website: https://manuelis.de/

"It was one of the best restaurant experiences in my life! At the beginning we were greeted very pleasantly and warmly by Theresa. She was there to help us throughout the evening with advice, assistance, information and really delicious drinks!! We each had a 5 course surprise menu. Intolerances and eating habits have already been clarified in advance! Otherwise it was an evening full of surprising dishes, which were incredibly tasty and well thought out. The restaurant works on the nose-to-tail principle and is one of the most sustainable there is. All food is sourced fresh and seasonal from the region and grown. Nothing is thrown away here and everything is processed. And the taste and quality are incomparably phenomenal! For each course we were told exactly what was on our plate, not only by the wonderful Theresa, but also by one of the owners personally. Dear Manuel also visited us at the table to explain to us exactly what we were eating! Towards the end, both owners, Manuel and Eli, were at our table and asked if we had any questions and we had a really great technical discussion! Sustainability, friendliness, good humor, quality, an incredibly beautiful ambience and so much more make this restaurant one of the best I've ever been to! For anyone traveling in Bavaria, this is the best choice for a restaurant!!! Dietary restrictions: Everything is taken care of! Every restriction and intolerance is taken into account and individually adapted!"

User User

very fine kitchen and super friendly service. happy again!

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Reviews

User
User

wow, very good and creative eating. ambiente and service were also optimal


User
User

excellent food! Here a lot of focus is placed on quality and regionality. I liked the beverages and I am absolutely delighted that there are also real alternative alcohol-free


User
User

the small but very welcoming, cozy restaurant is a secret tip that eat is Bavarian modern and at very high level .each course is an surprise for the eye and the galms. the wines are well selected and affordable. I wish the young family a lot of success and so on


User
User

my first good food. we were two here and had a nice evening. the service is very attentive and accommodating. eating was wonderful and varied. a real experience. I'm sure I wasn't here for the last time. Of course, the concept is also something very special. And if you want to enjoy something, I can only recommend eating here.


Laura
Laura

We were at the 9-course menu in the Manuelis and were all very enthusiastic! Super nice service, nice chefs who always serve the food with a beautiful little narrative and top price-performance ratio! The quality of regional and seasonal food has convinced us. From the outside you can watch when preparing the courses, really great!! We are happy to come back!! Service: Dine in


User
User

who eats in the manuelis especially. I have already learned several times that this is not only a advertising slogan, but the reality. so much love for the detailed and mindful circumvent with the means of life I have nowhere else encountered. for special occasions we are happy to be there and let us pamper ourselves with unusual and still grounded regional cuisine. here is as good as any part made self-made and tastes just che guad!


User
User

lovingly arranged walks of the highest creative and unexpected aromen with the ingredients of regional producers, e.g. morcheln, served by our mushroom-collecting julia, explains and takes care of us and the other 10 guests with a clear and warm welcome every surprise course is described by it in detail. Unfortunately I did not recommend her with the 5 course menue too modest, otherwise I decided greedy the 7 course menue. my only point of criticism when they call it so, I was too tired. a 100% recommended!


Everest
Everest

Unfortunately a total disappointment. Full of expectations based on the good reviews here. Friendly service and cozy atmosphere. The bread starter was tasty...but really nothing special. But the main course “Deer” was really of such quality that I would have loved to give it back. Not well crafted...the meat is extremely dry...extremely little side dish...you can expect more for 40EUR. Unfortunately we made the mistake of eating it and not saying anything. At this price level, a meat dish has to be absolutely top in a fairly empty house. This has really never happened to me in 10 years, for example in the Geisels Vinothek. A pity.


User
User

It was one of the best restaurant experiences in my life! At the beginning we were greeted very pleasantly and warmly by Theresa. She was there to help us throughout the evening with advice, assistance, information and really delicious drinks!! We each had a 5 course surprise menu. Intolerances and eating habits have already been clarified in advance! Otherwise it was an evening full of surprising dishes, which were incredibly tasty and well thought out. The restaurant works on the nose-to-tail principle and is one of the most sustainable there is. All food is sourced fresh and seasonal from the region and grown. Nothing is thrown away here and everything is processed. And the taste and qual...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Fastfood Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • W-lan
  • Terrasse
  • Mitnahme
  • Parkplatz

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Die Kleine Osteria Im Himmisepp

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Kebab • Pizza • Vegetarier • Europäisch


"Auf der Suche nach einer Pizzeria im oberbayerischen Kreis Miesbach bin ich Netz auf die sehr schöne Seite des „Himmisepp“ gestoßen, die uns zu Besuch inspiriert. Ein altes Haus, das Himmisepp, unweit des Marktplatzes in Miesbach gelegen. Zwar ein wenig versteckt, doch auffindbar. Im Angebot des Hauses befindet sich ausschließlich Pizza, Pasta und Salate. Bestimmte Pasta Gerichte werden auch als kleine Portion 2. € günstiger angeboten.   Wir werden freundlich begrüßt und staunen nicht schlecht, denn an einem Mittwoch sind diverse Tische reserviert. Draußen sitzen kommt ob des einsetzenden Regens für uns nicht in Frage. Doch auch uns wird ein schöner Tisch in der doch sehr kleinen Osteria angeboten. Die Bedienung ist den gesamten Abend über freundlich und immer fix zu Stelle. Die Osteria, lt. Aussage an anderer Stelle in 2012 wieder eröffnet, in eher typischen bayrischen Ambiente: Holztafeldecke, orange braune Töne dominieren, Dazu Mobiliar in Eiche. In den Fensternischen hübsche Deko, auf den Tischen ein Ensemble aus Essig, Öl und diversen Gewürzen – ansprechend. Die Tischläufer in braun, dazu das Besteck in grünen Servietten eingewickelt. Passend – nicht auffällig. Nachdem wir unsere Getränkebestellung, heute ausnahmsweise mal mit Lambrusco (o,5l für 8,40€ sind heftig), genannt haben, folgt recht zügig die Bestellung: ausnahmslos Pizza in den Variationen Margherita für 7,00€ Schischa (Schinken mit Champignons) für 9,00€, Himmisepp (gekochter Schinken, Champignons und milde Pepperoni) für 9,00€ und Alto Adige (rustikal mit Sauerrahm, Speck und Zwiebeln) für ebenfalls 9,00€. Die Getränke werden uns sehr zügig serviert. Alles sehr gut temperiert, der Lambrusco nicht so süß wie üblich, eher im halbtrockenen Bereich anzusiedeln. Mit eher wenig Säure passt er sehr harmonisch zu der folgenden Pizza. Recht zügig, wir hatten ob der vielen Gäste mit einer längeren Wartezeit kalkuliert, erreichen uns die ersten Pizzabretter. Wahrlich von gigantischen Ausmaß und dafür nur hauchdünn. Belag doch doch eher spärlich. Wenig später folgen zwei weitere Pizzen. Der Rand teilweise etwas gebräunt, sieht alles sehr appetitlich aus. Ob das für unsere hungrigen Teens wohl ausreichen wird? Schließlich sind wir andere Pizzen, zwar kleiner doch erheblich dicker, gewöhnt. Geschmacklich gibt meine Pizza dann doch eher wenig her. Gewürze, die die Pizza erst zu einem Genuss wahren machen, leider Fehlanzeige. Der Belag meiner „Himmisepp“ auch eher spärlich. Dafür sind Tomatensugo und Käse im Geschmack recht gut. In meinen Augen eine „Margherita mit kleiner Beilage“. Leider auch nicht authentisch zu dem Bild auf der Internetseite – schade. Allerdings höre ich von anderer Stelle doch auch positive Resonanz: die Margherita überzeugt die Kids auf jeden Fall. Ob der Größe wird die „Schischa“ und die die „Alto Adige“ nur gut zur Hälfte vertilgt. Beim Servieren eines anderen Tisches darf ich dann noch einen Blick auf den angerichteten Salat werfen und diesen fotografieren. Dieser sieht sehr appetitlich aus und wäre sicher eine Alternative. Die Preise für Getränke liegen schon fast auf Tegernseer Niveau : 0,5l Cola für 3,30€, der natürtrübe Apfelsaft kommt auf 2,90€ bei 0,2l. Fazit: sehr große Pizza, die mit Pizzaschneider serviert wird. Man(n) wird auf jeden Fall satt. Wer sehr dünne Pizza liebt, ist hier genau richtig. Belag könnte ruhig etwas mehr sein. Preislich gerade noch in Ordnung. Ambiente inkl. der Toiletten angenehm. Sauber. Guter Service der freundlichen Bedienung. Was uns noch fehlte? Ein Gruß aus der Küche oder ein Degistif auf Kosten des Hauses hätten den Abend sicher abrunden können wir sind dies eigentlich so gewohnt..."