Maxi Kumpir - Menu

48 Rue Victor Hugo, 71870 Hurigny, France

🛍 Sushi, Pizza, Kebab, Mexicain

Maxi Kumpir

Phone: +33890210158

Address: 48 Rue Victor Hugo, 71870 Hurigny, France

City: Hurigny

Menu Dishes: 19

Reviews: 0

Full menu - 19 options

All prices are estimates on menu.

Kumpir

Sandwiches

Nos Petites Faims

Snacks And Sides

Cigköfte

Main Course

Kebab Specialties

Burger

Plats

Formule Midi Lucette

Associates

Address

Show Map

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

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Menu • Café • Steak • Français • Européen


"It's a mass occupancy as it should be done. This chain is located in large commercial centers throughout France. In this industry we had slightly braided ham, carved by a huge joint in front of us with a rich Madeira sauce. Here, once you have been served your main course, you will help with a lot of secondary dishes from the constantly supplemented secondary dishes. Wary the temptation to help me, everything that looked tasty and consequently unable to move all afternoon, I had a few hot, cracky chips right out of the frit. My wife had a help of green beans, slightly sawed in butter and garlic. The ham is beautifully sweet and gentle, but full of flavured and enriched by the Madiera sauce; add the crispy of chips to crunch and you have the perfect light lunch. We shared a 25cl Carref crisp dry rose from the south; enough for a glass everyone. For the desert, my wife had a bowl stacked high with fresh fruits selected from another help themselves buffet. I went for my favorite, a big, round raspberry tar. I always find that amazing. A crunchy, short bread, tart case, slightly larger than my hand, is filled with a layer of patisseurs cream and covered with a densely filled layer of raspberries. There are things you can add to it, cream etc. I never disturb. It's just perfect as it is. This whole meal for two, including wine and coffee, came to €23. If we travel through France, we don't use highway service anymore, better than the English version, although they are. Now we just drive from the highway in every largish city follow signs to the nearest Centre Commercial, rarely more than one kilometre or two, and there we find a flunch. Remember that this is not fine food, this is great food, served quickly and inexpensively in a mass catering. Remember the French take meals seriously going between 12 noon and 2.pm"