Ingolstadt, a Bavarian city on the Danube, is renowned for its historical charm, Audi headquarters, and local specialties like Schweinshaxe, Weisswurst, and hearty pretzels.
Sushi • Fastfood • Asiatisch • Lieferung
"the food was excellent. Unfortunately, the suppliers of produktando seem to read, because the participating restaurants cannot read the address fields. all additional information has been ignored so far. the young man was very friendly."
Fleisch • Griechisch • Europäisch • Vegetarier
"Waren heute, 24.1.17, aufgrund der Bewertungen essen. Die Vorspeisen - wir hatten Pita, Knoblauchbrot, Spinat-Feta-taschen, Oktupussalat und überbackene Auberginen mit Zaziki - waren lecker jedoch ist der Preis (5,4€) für die fünf überbackene Auberginen absolut nicht gerechtfertigt, da die Scheiben sehr dünn und winzig waren.Als Hauptgang haben wir Gyros mit Gemüse und Salat, Knoblauchkartoffeln mit Gemüse und Salat, sowie verschiedene griechische Platten mit Salat bestellt. Die Gemüsebeilage war winzig, dafür überzeugte die Menge des Gyros. Jedoch war die Salatbeilage gelinde gesagt ein Witz, es war lediglich Blattsalat ohne Gurken, Karotten, Tomaten oder Kraut etc und dazu noch sehr wenig. Auch fand einer von uns ein Stück Plastik in seinem Tomatenreis. Hier für erhielt er eine neue Portion Reis als Entschädigung. Aber leider überzeugte uns auch der Tomatenreis nicht. Der Tomatenreis war nicht gut abgeschmeckt, es fehlte an Tomatenstücken, er war nicht sehr saftig und schmeckte leider nur nach Ketchup und war dementsprechend süß.Im Großen und Ganzen können wir das Restaurant nicht weiter empfehlen."
Fisch • Pasta • Mexikaner • Vegetarier
"la trattoria is located in the southwest of the city, from outside rather inconspicuous, but inside very appealing! beautiful ambiente, lovingly covered tables with white-red tablecloths, all very clean. not very many tables, you sit comfortably quiet. friendly service of the owner. the dishes are presented on a table which is served from table to table. beautiful mix of pasta, meat dishes, pizzas and salads. we had dorade from the grill and baby-caalamares, both excellently prepared with a mixed, absolutely fresh salad, fine dressing. the house wines inexpensive and quality completely ok. the espresso as in italy, thick-walled, preheated tassen. all in all a very good address to eat in peace with high quality. the prices appropriate. the publikum also very pleasant. everything is right here!"
Tee • Pizza • Ramen • Vegetarier
"Read reviews where everyone raves about the food. We had bruschetta and pizza... the bruschetta was acceptable, but the pizza was just ok. We didn’t even take the leftovers home. I was so hungry, and wanted it to be delicious, I’m still hungry as we...are leaving"
Cafés • Kebab • Fastfood • Europäisch
"Habe soeben den besten Burger meines Lebens gegessen, einen Gourmet-Trüffel Burger. Pommes waren perfekt und auch das Bier vom Fass. Service war auch klasse.Deshalb kann man nur 5 Sterne geben"
Pizza • Kaffee • Getränke • Italienisch
"on Saturday evening we ordered 2 x saltimbocca, an appetizer and drinks.The drinks came immediately, the appetizer about 40 minutes after the order.After just an hour waiting I became too colorful. I called the service and paid without having been served the main dish.The service meant it was sorry for her that it was so long, but the kitchen would have much work with the pizzas that would be ordered.This was also true, because the guests who took half an hour after us at the side table. were almost finished with their pizza when we were hungry after an hour to leave the local. No attempt was made to reconcile us, for example in the form of a free espresso or the like.On another side table was served the same appetizer I waited for 40 minutes, about 20 minutes after ordering."
Pizza • Mexikaner • Asiatisch • Europäisch
"Whenever I work in ingolstadt, I make a beelin for the taj mahal. this device offers a great menu and I have tried a lot of what they need to offer. but tonight, now (when forced to write as I take a break) I have ordered to start papadam. perfect way to start an evening Indian cuisine. (with a bright beer) it followed chill chicken that comes with rice. I ordered a paneer kulcha to accompany the main dish. I enjoyed a glass chianti with the main meal that was of a good standard. a very tasty meal to very cheap trips. well made taj mahal ingolstadt!"
"Delicious and no garbage when delivery! I was surprised first because the food arrived in high-quality boxes that seem to be well insulated. But then you turn the food into your own plates and give the boxes to the supplier again. Ingenious system No garbage!! (The only thing that's a shame is that the food in the boxes is beautifully dressed, and then you have to throw it in a bowl :D) Delicious too. All in all highly recommended!!"
Vegan • Asiatisch • Vegetarier • Thailändisch
"My husband and I were too together there and each of us ordered something else I can say I tried something from everything and it was great. From my point of view, a visit is recommended all the way round.The decoration on the tables and throughout the restaurant is sensible and beautiful. The toilets are always pure and all in all, the restaurant gives a great impression.Not only the attentive staff was the total racer during my visit, but also the unique flair."
Bier • Pizza • Fisch • Pasta
"I was here for the third time today. I was also very happy to visit because it is difficult to get a place without reservation. the last painting I was there, I was very excited about eating. but tonight:We were 10 people. overall the restaurant was well visited. I had a bruschetta as an appetizer and tagliatelle with stone mushrooms as a main dish. the bruschetta was very clear for 5 euro. but very tasty. the brot was beautifully crispy outside and still soft inside. a shot olive oil has rounded off the tomatoes. then the tagliatelle of the tageskarte for 12 euro. hm. well, somehow not what I expected. the portion was clear. the tagliatelle still a little very silly and the mushrooms were obviously either from the dose or the glass. the sauce was delicious. for 12 euro I would have hoped for much more. either rich or enthusiastic about the taste. one more thing: at the table there were two misunderstandings. Why then four stars? my friends were thrilled by the pizzas. also there were three baskets with obviously self-baked white bread for our table. the food was also served almost simultaneously and the waiter has actually always served from the right. I don't care about my pleasure, but it's obvious. as a gimmick: the day card stands as a board in the room and is directly towed by the staff to the table. is good;) even if I was personally disappointed today, there is a new attempt soon."
Wein • Käse • Bier • Fleisch
"Etwas außerhalb von Pfaffenhofen, genauer gesagt in Niederscheyern findet man ein recht großes, griechisches Restaurant.Hier lassen die 80er Jahre grüßen. Insgesamt wirkt alles sehr drückend, weil es recht dunkel ist.Das Lokal besteht aus mehreren Räumen, was sehr angenehm ist. Die Abstände zu den anderen Tischen sind ok, sodass man auch Privatgespräche führen kann.Der Service war anfangs sehr nett und freundlich, später leider kaum noch zu sehen. Vorweg wurde uns gleich an Ouzo angeboten. Üblicherweise gibt es wohl auch hinterher noch einen, wie unsere Begleiter sagten (die sind hier Stammgast), aber das wurde bei unserem Besuch wohl "vergessen".Die Speisekarte ist von der Größe her genau richtig. Man findet die typischen Standardgerichte, aber auch ein paar außergewöhnliche Speisen.Die Preise haben mich aber erstmal etwas "geschockt". Habe ich auf dem Land doch deutlich günstigere Preise erwartet, sind die Preise hier doch mindestens genauso wie in München (wenn nicht teilweise sogar höher). Bei den meisten Griechen bekommt man Gyros noch für um die 10 €, hier werden 13,90 € fällig. Dafür kosten die gemischten Teller nur geringfügig mehr.Und es gibt hier viele Vorspeisen, die deutlich gen 10 € gehen und teilweise sogar drüber.Wir haben uns zu zweit ein paar Gerichte geteilt. Eine gemischte halte Vorspeise (11,60 €), eine gemischte warme Vorspeise (11,60 €) und einmal gegrillte Austernpilze mit Ruccola und Parmesan (9,30 €). Der kalte Vorspeisenteller wirkte sehr überladen, eine größere Platte wäre hier sicher von Vorteil. Geschmacklich war aber alles klasse. Von der Menge her für 1 Person gedacht. Aber wer diese Vorspeisenplatte alleine gegessen hat, schafft sicher keinen Hauptgang mehr. Also in jedem Fall für mind. 2 Personen zum Teilen deutlich sinnvoller, oder eben als alleinigen Gang.Die warme Platte triefte leider sehr vor Öl. Geschmeckt hat sie trotzdem gut.Das Highlight waren in jedem Fall die gegrillten Austernpilze. Sehr gut gegrillt, perfekt abgeschmeckt.Brot sollte eigentlich dabei sein, wurde uns aber erst nach Aufforderung gebracht.Unsere Begleiter haben sich für 2 verschiedene Grillteller entschieden. Rehhagel Teller (13,80 €) und Rhodos Teller (15,90 €). Beide fand ich geschmacklich guten Durchschnitt. Von der Größe her bekommt man bei anderen Griechen vielleicht mehr, aber wenn man ehrlich ist: Meistens ist es ja doch zu viel. Zum satt werden ist es definitiv genug.Insgesamt sind es für mich gute 3 Sterne!"
Deutsch • Bayerisch • Europäisch • Vegetarier
"on the one hand, the slide makes the impression typical Bavarian. partly, however, it also tries to be modern. a compliment that we personally find inappropriate. we would find it more beautiful if the ski jumper would slip back on the Bavarian accent and would leave the modern buckling taste away.Now for service/food:the service is alternating. once he's on a crisp and really cares. you will be treated more deeply....Leider has been the second (at least with us) more often. longer waiting times for drinks, little/no questioning etc.To eat: generous portions, tastefully good. you can't say anything. I was really disappointed by eating in the cocks never slip. I find only the prices for the quality offered (in consideration of the service) somewhat too high. Conclusion: you can recommend, but it is very different as the evening becomes."
Kebab • Asiatisch • Chinesisch • Thailändisch
"Found this via tripadvisor during a short visit. We werent sure what to expect, but got some great food. If you go, dont expect a nice fancy place. It is VERY basic and not exactly a great atmosphere. That said the food served is of...great quality. Got some vietnamese soups and they were outstanding and our mains were likewise great. For what it is, service is a bit confused and food doesnt come quick, but once you get it, you will likely just forget that part. Highly recommendable."
Kebab • Sushi • Mexikaner • Europäisch
"Beruflich hatte es mich diesmal für eine Woche nach Ingolstadt verschlagen. Hier hatte ich Gelegenheit die ortsansässige Gastronomie zu testen und genießen. Oben auf der Liste der von Kollegen empfohlenen Lokale war das Da Gino, das ich jedoch nicht im ersten Anlauf fand und so im Castello gelandet bin. Am nächsten Abend ist dann eine Kollegin mit mir essen gegangen und auch sie ist erstmal vorbei gelaufen. In diesem Eckhaus ist vorne ein Lokal mit Außenplätzen und dahinter sieht man dann die Plätze des Italieners, für den suchenden Gast in spe nur durch andere Sonnenschirme zu erkennen. Wir waren an dem Abend die ersten Gäste, hatten aber reserviert. Nach der freundlichen Begrüßung durften wir unter einigen Tischen wählen. Die Einrichtung ist sachlich, gemütlich mit einigen Darstellungen aus Italien geschmückt.Uns wurden die Karten gebracht und schon mal nach dem Getränkewunsch gefragt. Meine Kollegin bestellte eine Rosé und ein Wasser, ich nahm wie immer Pinot Grigio. In der Karte finden sich neben Vorspeisen, Salaten, Fisch- und Fleischgerichten natürlich auch Pizza und Pasta, letztere war mein Favorit. Ich entschied mich für die Spaghetti Vongole in Weißweinsoße, meine Kollegin nahm die Pasta mit Spinat in Gorgonzolasoße und einen kleinen Beilagensalat dazu. Nach 20 Minuten, in denen sich das Lokal immer mehr füllte, bekamen wir unsere Teller. Mir wurde aufmerksamerweise ein kleiner Teller für die Muschelschalen gebracht und auch ein Schälchen mit Parmesan wurde uns hingestellt. Mein Teller sah sehr appetitlich aus mit kleinen Miesmuscheln in der Schale. Die leichte Weißweinsoße war toll gewürzt und schmeckte total lecker, eine gute Kombination mit den Muscheln. Auch das gericht meiner Kollegin sah sehr gut aus und ich bedauerte, dass man nicht mehr essen kann. Der Salat war ebenfalls superfrisch und nicht gerade klein. Bevor wir die vierte Gabel in den Mund schmeckten wurden wir gefragt : Ist alles recht ? Oh ja, das war es wir schwebten im 7. Pastahimmel. Rundum wurde es immer voller und somit auch lauter, der Lärmpegel war aber noch vertretbar. Ein Mitarbeiter war mit einem rollbaren Tisch unterwegs auf dem er Gerichte direkt am Tisch flambierte, ich denke, dass es sich um Nachspeisen gehandelt hat. Fazit: kann ich empfehlen für Liebhaber der italienischen Esskultur. Die Gerichte mit 12,50 und 13,50 im durchaus normalen Bereich, der Salat mit 5,50 auch nicht zu teuer und der Wein mit 6,20 und 6,50(der Rosé auch vertretbar, finde ich."
Bier • Fisch • Fleisch • Türkisch
"after a busy day on the journey to ingolstadt brought us a walk through the city center to antalya. very busy (about 20.00 clock) outside, but beautiful sitting opportunities inside. neither my wife nor I had ever eaten in a Turkish restaurant before - the truth they say, we didn't even know that the restaurant is Turkish. just looked inviting. very helpful waitress said there was no English menu, but she took the time to go with us through the menu. we chose both the chicken breasts, my with rice and salat and my wife with pommes and salat - all washed down with a beautiful cool beer and a small carafe chardonnay. the total bill for food and beverages amounted to around 30 euro. excellent value for money and, as we say in Great Britain, very impressed."
Sushi • Kaffee • Asiatisch • Europäisch
"An old Greek in IN. After renovation everything is much more modern. It works much more open and less dusty. The waiter is friendly. We ordered 1 village plate and once warm appetizer. I knew the court because I always eat hot appetizers because there is something about everything, I thought.! I got everything from cheese and 2 panted zucchini. Was then somewhat surprised because I had expected to get filled wine leaves, olive cheese. Too bad, didn't look at the map and so I didn't know there was such an appetizer. So now I had a plate in front of me, all stuffed, in the middle a small bowl Tzatziki. That's it! I also ordered some olives to carry this dry thing a little easier. The village plate was ok, as usual. During cleaning, the waiter kindly asked if I wanted to take the remaining olives. Of course, I meant when that goes. I was just looking forward to the kind attention. After we were at home, I went through the checkout again, I noticed that the packaging was loaded with 50 cents. I'm sure it's not about 50 cents, but you couldn't have told me? Or isn't that the price? Keep an unpleasant taste for me now."
Steak • Fleisch • Steakhaus • Meeresfrüchte
"My partner and I celebrated two in this restaurant. When we were brought to the table, the order was taken quite quickly. In case of questions about the court or changes, they were kindly advised. No 20 minutes passed, we already got our food. What should I say mega tasty and flavor orgasm included The prices are quite expensive at first glance, but the price range fits! The restaurant is very cozy and the staff very friendly. Very recommended, but you should reserve a table a few days in advance."
Vegan • Deutsch • Fleisch • Europäisch
"For a long time no longer so well ordered, very tasty and was still really fresh so the best “German dishes” supplier. Even if a blue herb would fit better for the pork roast. Nevertheless very tasty always recommend!"
Käse • Bier • Tapas • Steak
"I'm gonna have a new one. this makes the good old (?) almschänke radiate properly again. actually, we just wanted to have dinner quickly. "Almschänke, we haven't been there for a long time," said my wife. I remembered the friendly operation that had been overwhelmed by several wete, and the pleasant ambiente - but also the less spectacular feed and a pure fall in the last few years. so I leave the reviews - and became curious. thank you! a salt roast for my wife, and instead of the curry sausage with pommes a swirl roast with brat potatoes, as the friendly service recommended to me. (.and of course augustiner edelstoff.) After a few pleiten in the environment and 7 months in the sharia area, I had forgot steak for a long time and now that! I like it medium, and it was topp. the service told the cook well that I actually like steak eating, and they recommended this to me. so he was probably motivated. yes, now I like to eat steak again, because I had after really many looks, grazing, and even moldy (skin-skin in ny) steaks, from the middle of the sawara to the arched restaurant in manhatten already tried a lot. what was served me in Ingolstadt-Zuchering was certainly among the top 3! also the salt roast, my bratkartoffels and the supplements of my wife. I would have liked to try the Rababer appetizer, but the portions left it no longer. my conclusion: I like to come back, also with guests. ... and tip: on the last Friday in the month there’s augustiner bright from the wooden barrel!"
Pizza • Pasta • Mexikaner • Italienisch
"Ambiente should be reworked, but the Essem was really much and quite commendable. We're sure to come back because the service was also very friendly!"