Phone: +393959781250
Address: Piazzale Rangoni 11a Ang. Via Monache, Spilamberto, Italy, 41057, SPILAMBERTO
City: SPILAMBERTO
Dishes: 3
Reviews: 2470
Website: http://www.osteriadegliobici.it/
"What can one say about perfection? Last visited seven years ago when the restaurant was closed but we were welcomed in and served the meal that was cooked for a family function. Booked this time remembered by the brothers, probably a bit off the beaten tract for English speaking tourists. We ordered from the menu but I am sure we were given much more, just left ourselves in the chef's hands. We had several appetizers the chef divided full meals between three. They use balsamic, famous in this area to its greatest advantage.The battered baccala, light as a feather, zucchini flowers tasty, an egg plant slice, just yum, artichoke tart, full of flavor. Tortellini finished with crisped prosciutto,a lovely contrast, the last course was pork cooked in balsamico, a dish which belongs in heaven, melt in the mouth with the sweet slight sour flavor of the vinegar, but glad I tasted it on this earth. The kitchen is quietly run by the chef with a helping hand of his front of house brother. I have eaten some great meals around the world but this chef comes up tops."
Menu - 3 options
All prices are estimates.
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
User
Buona atmosfera e buona struttura. Cibo ottimo. Prezzi medio/alti.
Address
Reviews
User
molto buono. crostoni con salsa di carciofi, formaggio e crudo. picanha con verdure grigliate, strudel con salsa di mirtillo.veramente da ritornare
Bernhard
I was here with a friend for lunch. We had the Antipasti for two which were really excellent. The vine card is well equipped, try the Lambrusco from Villa di Corlo.
User
Molto accogliente, carino il posto. Abbiamo mangiato la grigliata di carne (nel menu si chiama diversamente) con verdure e patate. Veramente buona! E il dolce semifreddo al torrone Potremo tornarci!
User
sono rimasto estremamente soddisfatto sia della location, sia del servizio ma soprattutto dell'ottima qualità offerta dei prodotti alimentari/enologici !!!! esperienza da ripetere assolutamente, casomai stavolta all'aperto.
User
Location accogliente. Preso antipasto degli obici con vari assaggi. Notevoli le frittelle di baccalà e molto buono il resto. Buonissime le tagliatelle al ragù. Prezzo in linea con la qualità Delle pietanze. Ci ritornerò. Ritornati Sempre ottimo
User
Ottimo pranzo. abbiamo assaggiato crostini di pomodoro e mozzarella e crema di carciofi e crudi. tagliatelle fatte in casa con ragù, cresella con funghi e culurgiones pomodoro e pecorino. tutti deliziosi, soprattutto i culurgiones. per finire i dolci della casa molto buono. ottimo servizio, prezzo giusto. servizio: cena in
User
Location molto bella e caratteristica...il cibo buonissimo. Antipasto con frittelle di baccalà fritte alla perfezione, e carpaccio di tonno affumicato servito con pepe rosa, un filo di olio sardo dal sapore unico e peperoncini ripieni di tonno. Poi spiedone di carne mista e verdure alla brace, davvero molto gustosi: ogni tipo di carne e verdura con la sua cottura perfetta, tenera e saporita. Il tutto accompagnato da una caraffa di cannonau della casa, per me eccellente. Tornerò per provare anche le altre proposte del menù, perché sono stata veramente soddisfatta.
164sanneb
Close to the beautiful city center of Spilamberto you will find this beautiful osteria near Rocca Rangoni. It a restaurant with very friendly personnel and a nice Italian atmosphere. There are many dishes to choose from the menu. As my family in law wanted to eat something different than pasta we had frittelle di baccalà and grilled meat and vegetables. I can describe the food in one word: delicious! You can choose from a rich collection of Italian wines. We preferred to drink a wine from this region, pignoletto. We will certainly visit this restaurant again soon.
v0gue
What can one say about perfection? Last visited seven years ago when the restaurant was closed but we were welcomed in and served the meal that was cooked for a family function. Booked this time remembered by the brothers, probably a bit off the beaten tract for English speaking tourists. We ordered from the menu but I am sure we were given much more, just left ourselves in the chef's hands. We had several appetizers the chef divided full meals between three. They use balsamic, famous in this area to its greatest advantage.The battered baccala, light as a feather, zucchini flowers tasty, an egg plant slice, just yum, artichoke tart, full of flavor. Tortellini finished with crisped prosciutto...
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
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Formaggio A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
Amenities
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Wifi
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Parcheggio
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Mastercard
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Prenotazioni
